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7444 W. Chatfield Ave, Littleton, CO 80128 • Delivery Info
Online ordering is closed now, you can order ahead
Shrimp, lettuce, cucumber and rice noodles wrapped in crystal rice paper. Served with house special peanut sauce.
Steamed also available.
Authentic Asian soybeans. It's been enjoyed as "snack in the pod" for centuries in Asia.
Jumbo shrimps breaded with sweet coconut-flavored batter.
Steamed or fried. Open-faced dumplings filled with shrimp.
Tom Hal gai.
Tom Yum Gai.
Onion, bell peppers, pineapple. Sweet and sour sauce on the side.
Popular entree made famous by our sweet and spicy sesame sauce.
Chicken stir fried with bell peppers, celery, onion, green onion in spicy szechuan sauce.
Fried golden brown chicken tossed in spicy orange sauce. Served with broccoli.
Fried golden brown chicken tossed with hot general tao's sauce with broccoli.
Chicken stir fried with bell peppers, woodear, onion and scallion, bamboo shoots, asparagus in hot garlic sauce.
Spicy chicken breast with bell peppers, baby bok choy, basil leaves in basil sauce.
Sliced chicken breast, snow peas, bell pepper, baby corn and cashews in a Thai royal sauce.
Bell pepper, onion, water chestnut in kung pao sauce.
Snow pea, sweet potato strips with chicken breast in a creamy peanut sauce.
Tender slices of chicken, asparagus, onion, bell peppers, pineapple stir fried in a lemongrass sauce.
Chicken stir fried with bell peppers, celery, carrots in cashew sauce.
Grilled chicken with bed of vegetables drizzled with teriyaki sauce.
Chicken, onion, bell pepper cooked with curry sauce.
White meat chicken stir fried with bell pepper, onion and white onion in hot black pepper sauce.
Chicken stir fried with vegetables and mushrooms in white sauce.
Tender marinated beef slices with broccoli and carrots.
Beef stir fried with bell peppers, celery, onion, green onion in spicy hunan sauce.
Beef slices stir fried with world famous siracha sauce with broccoli and onions.
Beef slices stir fried with onion, scallion, and black pepper in spicy mongolian sauce.
Grilled beef strips marinated in whiskey served with veggies and topped with teriyaki whiskey sauce.
Super hot. Beef slices stir fried with jalapeno and bell pepper, onion, scallion, asparagus and beef slices.
Beef stir fried with bell peppers, celery, onion, green onion in spicy szechuan sauce.
Beef slices stir fried with bell peppers, onions, black pepper and served on a sizzling platter.
Assorted veggies, water chestnut, baby corn and tofu in black garlic sauce.
Asian long eggplant stir fried with bell peppers, woodgears, onion, scallion, bamboo shoots, asparagus in hot garlic sauce. Basil leaves can be added on.
Eggplant, basil leaves, red or green pepper, onions, and asparagus stir fried in hot Thai sauce.
Shrimp with baby bok choy, bell pepper and fresh basil leaves.
Chicken, beef, shrimp, scallops stir fried with veggies in brown sauce.
Grilled shrimp with bed of vegetables and served with teriyaki sauce.
Smoke flavored jumbo shrimp from the grill, topped with butter and lime pepper seasoning.
Stir fried shrimp with fresh vegetables.
The best curry noodles for lovers of spicy food. It employs a wonderful flavored gravy, beautifully mixed with bell peppers, red onion, scallion, asparagus, shrimp and chicken.
Chicken, shrimp and beef.
This famous curry is for those who love peanut sauce taste. Slow cooked with broccoli and bell peppers in thick peanut curry sauce.
Broccoli, potatoes and snow peas slowly cooked in creamy coconut panang sauce.
Basil leaves, potatoes, onion and bell peppers slowly cooked in spice green curry.
Bell pepper, red onion.
Panang curry flavor enhanced by pineapple.
Asparagus, snow peas, tomato and potatoes in masaman curry sauce.
Shrimp, beef and pork.
Combination of shrimp and chicken stir fried with white rice, pineapple, eggs, cashews, peas, carrots and raisins in spicy curry.
With veggies, chicken or beef, with shrimp or combo (chicken, shrimp, beef) add $1.
This traditional dish is for one who loves spicy and basil leaves. Stir-fried with chicken, shrimp, egg, peas, carrots, chopped jalapeno pepper and basil leaves.
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