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Island Malaysian Cuisine

5115 Spring Mountain Rd, Las Vegas, NV 89146

• Delivery Info

Delivery Fee

$3 within 2.50 miles
$6 within 5.50 miles
$9 within 9.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 50 and 60 minutes

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Delivery Minimum

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Menu Info & Hours

Delivery Fee

$3 within 2.50 miles
$6 within 5.50 miles
$9 within 9.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 50 and 60 minutes

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All Day Menu

Appetizers House Special Soup Noodle Soups Beef Shrimp Vegetables Seafood Combination Rice Dishes Fried Noodles Poultry Side Orders Place Settings And Utensils Beverage

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Appetizers House Special Soup Noodle Soups Beef Shrimp Vegetables Seafood Combination Rice Dishes Fried Noodles Poultry Side Orders Place Settings And Utensils Beverage

Appetizers

Served with curry chicken and potatoes as dipping sauce.

Indian pancake filled with egg, onion and green chilies. Served with curry chicken and potatoes as dipping sauce.

Shredded cucumber, jicama and bean sprouts with tofu, sliced hard boiled eggs with chef's special sauce.

Satay Tofu (4 pcs)

Crispy fried tofu stuffed with cucumber, bean sprouts. Served with peanut sauce.

Eggplant, green pepper and tofu stuffed with dish meat.

Chicken wings. Deep fried chicken wings wrapped in screwpine pandan leaves.

Fresh pineapple, mango, cucumber, jicama, shrimp pancake with house special shrimp paste dipping sauce.

Baby Oyster Omelet

Malaysian's favorite pan fried baby oyster with eggs.

Ipoh Bean Sprout

Steamed bean sprout with chef's special sauce.

House Special

Chicken sauteed with shredded mango, green and red peppers in a spicy sauce. Spicy.

Sambal Ikan Bilis

Anchovies with shrimp paste, sliced onion chili and tamarind sauce.

Chicken and potatoes seasoned with red curry in coconut mild curry.

Chicken cooked over low heat in lemongrass and chili paste, then simmered in thick rich curry.

Beef cooked over low heat in chili, cinnamon and cloves, then simmered in thick rich curry.

Sauteed squid cooked with paste of lemongrass, coconut curry.

Sambal Jumbo Shrimp

Sauteed shrimp with spicy Malaysian shrimp paste. Spicy.

Sauteed squid with spicy Malaysian squid paste. Spicy.

Mango Jumbo Shrimp

Shrimp sauteed with shredded mango, green and red peppers in a spicy mango sauce. Spicy.

Curry Fish Head

Please contact restaurant for availability.

Vegetable curry. Assorted vegetables cooked with paste of lemongrass in coconut curry sauce.

BBQ fish wrapped in banana leaf. Please contact restaurant for availability.

Pineapple Jumbo Shrimp

Shrimp with cashew nuts, fresh pepper, egg and shrimp paste. Served in a pineapple shell.

Curry Beef Stew

Seafood with Bean Curd and vegetable

Soup

Seafood with Seaweed Soup

Serves 2 people.

Seafood with Tofu Soup

Serves 2 people.

Homemade minced meat chicken and shrimp wonton. Serves 2 people.

Seafood Lemongrass Soup(Tom Yam)

Tom yum. Seafood spicy and sour soup with mushrooms, carrot, snow peas, corn, lemongrass, chili and lime juice. Serves 2 people. Spicy.

Noodle Soups

Udang Mee Noodle Soup

Famous noodles served in chef's special shrimp broth with shrimp and bean sprouts.

Asam Laksa Noodle Soup

Spicy and sour rice noodles served in chef's special lemongrass broth with fish flakes, on choy and red onion. Spicy.

Kueh Teow Thong Noodle Soup

Flat rice noodles served in chicken broth with shredded chicken and shrimp.

Kari Mee Noodle Soup

Noodles served in spicy lemongrass, coconut curry with shredded chicken, shrimp or young tofu. Spicy.

Curry Beef Stew Noodles

Malaysian Lo Mee /Noodle Soup

Special egg noodles served in a homemade soy sauce with mushrooms and your choice of meat.

Wonton Lo Mee/ Noodle Soup

Special egg noodles served with homemade wonton in special sauce and chicken broth.

Seafood Tom Yum Mee Hoon Noodle Soup

Beef

Beef with pepper, onion and chili in a tasty basil sauce.

Beef with Ginger Scallion

Beef with Broccoli

Shrimp

Island Jumbo Shrimp

Deep Fried Jumbo Shrimp with Coconut Butter

Sizzling Jumbo Shrimp

Curry Jumbo Shrimp

Vegetables

Kang Kung Belacan

Sauteed convolus with spicy Malaysian shrimp paste sauce. Spicy.

Kang Kung with Dried Shrimp and Chili

Sauteed convolus with dried shrimp.

Kang Kung with Garlic

Sauteed convolus with garlic.

Sauteed string bean with spicy Malaysian shrimp paste sauce. Spicy.

String Bean with Dried Shrimp and Chili

Sauteed string bean with dried shrimp.

Lady Finger Belacan

Sauteed okra with spicy Malaysian shrimp paste sauce. Spicy.

Sauteed eggplant with spicy Malaysian shrimp paste sauce. Spicy.

Buddhist Delight

Deep fried bean curd with shredded chicken, shrimp, squid and basil leaves in a chef's special spicy sauce. Spicy.

Salted Fish with Chinese Broccoli

Salted Fish with Bean Sprouts

Chinese Broccoli with Oyster Sauce

Salted Fish with Eggplant and chicken

Seafood Combination

Sizzling Seafood Combination Delight

Deep Fried Seafood Combination with Black Pepper

Rice Dishes

Hainanese Chicken Rice

Chicken rice subtly flavored with steam chicken and chef's special soy sauce.

Nasi Lemak Rice

Coconut rice flavored served with chili anchovy, curry chicken and boiled egg.

Coconut Fried Rice

Stir fried coconut rice flavored with chicken, shrimp, vegetables, chicken and shrimp.

Ayam Rendang Rice

Curry chicken. Chicken cooked over low heat in lemongrass and chili paste then simmered in thick rich curry.

Curry chicken with potatoes. Chicken and potatoes with red curry in coconut mild curry.

Beef Rendang Rice

Beef, chilies and spices cooked over low heat.

Curry Beef Stew Rice

Pineapple Fried Rice

Served with shrimp, egg and shrimp paste, served in a pineapple shell.

Young Chow Fried Rice

Served with shrimp and chicken, carrot, snow peas and green onion.

Salted Fish Fried Rice

Served with salted fish, chicken, shrimp, carrot, snow peas and green onion.

Basil Fried Rice

Fried Noodles

Famous stir fried flat rice noodles with fresh shrimp, squid, bean sprouts, egg, soy sauce and chili paste.

Hokkien Char Mee

Indian style stir fried egg noodles in an authentic mild dried squid sauce with tofu, potatoes, shrimp, egg and bean sprouts.

Singapore Fried Mee Hoon

Stir fried flat rice noodles with beef, scallions and bean sprouts.

Stir fried flat rice noodles, shrimp, chicken, onion, Chinese broccoli, chili and basil leaves.

Seafood Chow Fun

Pan fried flat rice noodles in light brown egg sauce topped with seafood and vegetables.

Fried Rice Noodles with Salted Fish

Stir fried rice noodles in chef's special sauce with salted fish, shrimp, chicken, vegetables and bean sprouts.

Poultry

Half Hainanese Chicken

Steamed chicken with chef's special soy sauce.

Chicken with pepper, onion, chili in a tasty basil sauce.

Pineapple Chicken

Chicken cashew nuts, fresh pepper, egg and shrimp paste. Served in a pineapple shell.

Indian Chili Chicken with Onion

Chicken slowly cooked with curry leaves, onion and delicate oriental spices.

Ginger Scallion Chicken

Side Orders

Steamed White Rice

Chicken Flavored Rice

Coconut Flavored Rice

Place Settings And Utensils

Utensils Napkin Plate

Includes plate, napkin, fork, spoon, knife, salt and pepper.

Utensils and Napkin Only

Utensil set includes fork, knife, spoon, napkin and salt and pepper packet.

Beverage

Malaysia Ice MilkTea

Malaysia Ice Coffee

Menu Categories

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Seafood Combination

Place Settings And Utensils

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