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Sakura

910 Main St, Winchester, MA 01890

• Delivery Info

Delivery Fee

$4 within 3.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 45 and 60 minutes

4.71starstarstarstarstar_half38 ratings

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Delivery Fee

$4 within 3.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 45 and 60 minutes

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All Day Menu Lunch Menu Party Menu

Appetizers (From The Kitchen) Appetizers (From The Sushi Bar) Soup Salad Udon Tempura (Fried) Katsu (Cutlet) Fried Rice House Entree Teriyakit Entrees Hibachi Entrees Nigiri (Cooked) Nigiri (Uncooked) Rolls - Uncooked Rolls - Cooked Sakura Special Rolls Dessert Beverages

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Appetizers (From The Kitchen) Appetizers (From The Sushi Bar) Soup Salad Udon Tempura (Fried) Katsu (Cutlet) Fried Rice House Entree Teriyakit Entrees Hibachi Entrees Nigiri (Cooked) Nigiri (Uncooked) Rolls - Uncooked Rolls - Cooked Sakura Special Rolls Dessert Beverages

Appetizers (From The Kitchen)

Japanese spring roll.

Pan fried pork or shrimp and vegetable dumpling.

3. Vegetable Gyoza

Steamed shrimp dumpling.

5. Soft Shell Crab

Deep-fried soft shell crab.

Assorted pickle and vegetable.

7. Beef Negimaki

Beef rolled with scallion and teriyaki sauce.

8. Vegetable Tempura

9. Assorted Tempura

2 pcs of shrimp and vegetable.

10. Chicken Yakitori

Chicken on the skewer.

Deep-fried seasoned chicken with tonkatsu sauce.

12. Agedashi Tofu

Deep-fried tofu with special sauce.

Steamed soy bean.

14. Hamachi Kama

Grilled yellowtail neck.

15. Ebi Shiitake

Shrimp stuffed with shiitake mushroom, slightly battered.

Baby octopus with sesame.

17. Deep Fried Tempura Squid

19. Coconut Shrimp (6 Pcs)

Appetizers (From The Sushi Bar)

Tuna with tobiko, scallion in chef's special sauce. Raw.

Must try. White tuna with jalapeno lemon in chef's special sauce. Raw.

22. Cherry Blossom

Must try. Red snapper with tobiko, scallion in chef's special sauce. Raw.

23. Sashimi Appetizers

Assorted fillets of raw fish. Raw.

Crab stick, flying fish roe and avocado rolled with thin sliced cucumber.

Cooked shrimp seasoned in vinegar.

Cooked octopus seasoned in vinegar.

Tuna, white tuna or beef. Lightly boiled, topped with scallions, served with chef's special sauce. Raw.

Grilled squid roll in salmon, avocado and tobiko.

Assorted fish fillet in vinegar. Raw.

29. Salmon Salad

Lightly broiled salmon mixed with mango salsa. Raw.

30. Tuna Tataki Salad

Chef special sauce. Raw.

31. Pepper Tuna

Cucumber, scallion and served with ponzu sauce. Raw.

Salmon, black tobiko and seasoning. Raw.

Soup

Soy bean soup with tofu scallion and seaweed.

Clear soup with mushroom and scallion.

35. Seafood Soup

Shrimp, scallop, crabmeat, fishcake and vegetable.

36. Special Miso Soup

Tuna, salmon, shrimp with bean curd and seaweed.

37. Vegetable Soup

Salad

38. Green Salad

Lettuce, cucumber, tomato with ginger dressing.

39. Avocado Salad

Crabmeat, caviar, cucumber and mayonnaise.

41. Seaweed Salad

42. Seafood Salad

Shrimp, octopus crabmeat, and tobiko lettuce with white dressing.

Udon

Japanese noodle.

43. Tempura Udon

Noodle soup with shrimp and vegetable.

Noodle soup with tender sliced beef and vegetable.

45. Yosenabe Udon

Noodle soup with shrimp, fish, scallop, crabmeat, fishcake and vegetable.

46. Vegetable Udon

47. Yaki Udon or Soba

Sauteed noodle with chicken or beef and vegetable.

48. Seafood Yaki Udon

Sauteed noodle with shrimp, scallop, fishcake and crabmeat with vegetable.

49. Vegetable Yaki Udon

50. Nabeyaki Udon

Soup. Noodle with shrimp tempura, chicken, vegetables and broiled egg.

Tempura (Fried)

Grilled and fried tempura with homemade tempura sauce, served with white rice, miso soup and salad.

51. Vegetable Tempura

52. Chicken Tempura

53. Shrimp Tempura

54. Seafood Tempura

Shrimp, scallop and crabmeat.

55. Shrimp and Vegetable Tempura

Katsu (Cutlet)

Served with soup, salad and white rice.

60. Chicken Katsu Tasty

63. Chicken Katsu Don

Fried Rice

Choice of vegetable, chicken, beef or shrimp.

House Entree

Served with soup and salad.

82. Tekka Don Entree

83. Fancy Sake Don Entree

Salmon sashimi, grilled salmon, salmon roe with rice. Raw.

84. Unaju Don Entree

86. Chirashi Entree

Assorted fresh fish and vegetable over bed of rice. Raw.

86. Sushi Regular Entree (12 Pcs)

6 pcs sushi plus tuna roll. Raw.

87. Sushi Deluxe Entree (16 Pcs)

10 pcs sushi plus California roll. Raw.

88. Sashimi Regular Entree (12 Pcs)

89. Sashimi Deluxe Entree (16 Pcs)

90. Vegetarian Maki Combo Entree

Vegetables rolls, idaho maki and cucumber roll.

91. Sweet Maki Combo Entree

Honey roll, sweet avocado roll, mango roll.

92. Salmon Boy Entree

4 pc salmon sushi and salmon roll, spicy salmon and hand roll. Raw.

93. Tuna Boy Entree

4 pc tuna sushi and tuna roll, spicy tuna hand roll. Raw.

94. Maki Deluxe Entree

Spicy tuna, sakura's roll, yellowtail and scallion. Raw.

95. Sushi and Sashimi Combo Entree

5 pcs sushi, 9 pcs sashimi, tekka maki. Raw.

96. Sakura Combo For Combo Entree

10 pcs sushi, 14 pcs sashimi, tuna roll, spicy maki.

97. California Seafood Combo Entree

6 pcs California maki, 1 tuna nigiri, 1 salmon nigiri, 1 shrimp, nigiri, 1 eel nigiri.

98. Spicy Maki Combo Entree

1 spicy tuna maki, 1 spicy maki, 1 spicy yellowtail maki.

99. Boston Common Combo Entree

2 pcs kanikama, 2 pcs sake nigiri, 2 pcs white tuna, 2 pcs hamachi sashimi with spicy tuna maki.

100. Makimo Combo Entree

California maki, spicy tuna maki and salmon cucumber maki.

Teriyakit Entrees

With white rice, miso soup and salad. We use homemade teriyaki sauce.

64. Chicken Teriyaki

65. Shrimp Teriyaki

66. Fish Teriyaki

67. Tuna Teriyaki

68. Vegetable Teriyaki

69. Seafood Combo Teriyaki

Shrimp, salmon and scallop.

70. Beef Teriyaki

71. Scallop Teriyaki

72. Salmon Teriyaki

73. Tofu Teriyaki

Hibachi Entrees

Served with soup, salad, 2 shrimps and fried rice, vegetable.

75. Hibachi Sirloin Steak

76. Hibachi Chicken

81. Hibachi Salmon

79. Hibachi Vegetables

80. Hibachi Shrimp

77. Hibachi Scallops

Nigiri (Cooked)

Each order 2 pcs (sashimi 3 pcs 2.00 extra).

101. Cucumber Nigiri

102. Avocado Nigiri

103. Asparagus Nigiri

104. Shrimp Nigiri

105. Egg Nigiri

106. Crab Stick Nigiri

107. Fried Bean Nigiri

108. Octopus Nigiri

109. Grilled Eel Nigiri

111. Lobster Nigiri

110. Smoked Salmon Nigiri

Nigiri (Uncooked)

Each prder 2 pcs (sashimi 3 pcs 2.00).

112. Sweet Shrimp (Uncooked) Sushi or Sashimi

113. Mackerel (Uncooked) Sushi or Sashimi

114. Squid (Uncooked) Sushi or Sashimi

115. White Fish (Uncooked) Sushi or Sashimi

116. Bass (Uncooked) Sushi or Sashimi

117. Salmon (Uncooked) Sushi or Sashimi

118. Tuna (Uncooked) Sushi or Sashimi

119. White Tuna (Uncooked) Sushi or Sashimi

Shiro maguro. Raw.

120. Red Snapper (Uncooked) Sushi or Sashimi

121. Yellowtail (Uncooked) Sushi or Sashimi

122. Surf Clam (Uncooked) Sushi or Sashimi

123. Scallop (Uncooked) Sushi or Sashimi

Hotategai. Raw.

124. Flying Fish Roe (Uncooked) Sushi or Sashimi

125. Salmon Roe (Uncooked) Sushi or Sashimi

126. Sea Urchin (Uncooked) Sushi or Sashimi

127. Tobiko with Quail Egg (Uncooked) Sushi or Sashimi

128. Ikura with Quail Egg (Uncooked) Sushi or Sashimi

Rolls - Uncooked

129. Tuna, Salmon or White Tuna Roll

130. Spicy Yellowtail, Tuna, Salmon, White Tuna Maki Roll

131. Negihama Maki Roll

Yellowtail and scallion. Raw.

132. Salmon Avocado Roll

133. Tuna Avocado Roll

134. Alaskan Maki Roll

Salmon, avocado, cucumber and scallion. Raw.

135. Rainbow Maki

Shrimp, crab stick wrapped with sashimi. Raw.

136. Boston Roll

Salmon, lettuce, avocado, cucumber, mayo and tobiko. Raw.

137. Mexican Roll

Spicy tuna, avocado wrapped with tabasco sauce. Raw.

138. Ocean Maki

139. Hawaii Maki

Spicy tuna wrapped with avocado, mango in rice nori. Raw.

Crazy maki covered with spicy tuna on top. Raw.

141. Spicy Tuna Tempura Roll

Fresh raw yellowfin tuna seasoned with spicy mayo sauce wrapped in nori and fried tempura style. Raw.

142. House Maki Roll

Tuna, salmon, yellowtail, kani, avocado, cucumber, tobiko and spicy mayo.

Rolls - Cooked

144. Kappa Maki

145. Asparagus Roll

146. Cucumber and Avocado Maki

147. Vegetable Roll

Cucumber, avocado, Japanese pickles.

148. Oshinko Roll

149. Avocado Maki

150. Idaho Maki

Sweet potato tempura.

151. Philadelphia Maki

Smoked salmon, cream cheese, cucumber and scallion.

152. Una- Avocado or Cucumber

Egg, crab stick, eel, ebi and vegetables.

Deep fried tuna maki with tobiko, scallion on top and with chef's sauce.

155. Sakura's Special Roll

Shrimp tempura with cucumber with mayo and green vegetables thin cut.

156. Fashion Maki

Grilled eel, avocado, cream cheese and tobiko.

157. Spicy Seafood Maki

Crab, shrimp, octopus, tobiko, cucumber and spicy mayo sauce.

158. Scorpion Maki

Grilled eel, cucumber, avocado and tobiko wrapped with shrimp.

159. Caterpillar Maki

Grilled eel, avocado, cucumber, flying fish roe, rolled in the shape of a caterpillar.

160. Salmon Skin Maki

Salmon skin, scallions and cucumber.

161. California Maki

Crab stick, cucumber, avocado and tobiko.

162.Shrimp California Roll

163. Snow Crab California Roll

164. Crazy Maki

Shrimp tempura, avocado, cucumber, tobiko and spicy mayo.

165. Spicy Scallop Roll

166. Spider Maki

Deep-fried soft shell crab, avocado, cucumber, tobiko and spicy mayo.

167. Lobster Tempura Roll

169. Rock'n in Roll

Fish tempura roll with cucumber and spicy mayo.

170. Lobster Roll

Fresh lobster boiled with spicy mayo.

171. Rising Sun Roll

Deep-fried salmon.

172. Grilled Salmon Roll

With cucumber, scallion and teriyaki sauce.

173. Shrimp Tempura Roll

174. Hanoi Roll

Sweet potato tempura with cucumber.

175. Una-Ji Maki

Eel, mango, wasabi, tobiko with eel sauce on top.

Sakura Special Rolls

176. Winchester Roll

Spicy tuna covered with tuna, salmon, white tuna, red snapper, avocado and tempura flakes. Raw.

177. Obama Roll

Snow crab, avocado, scallion with grilled eel on the top.

178. Volcano Roll

Spicy tuna tempura roll with baked tuna, salmon, white fish, soba on the top.

179. Stephanie Roll

Shrimp tempura, snow crab, avocado in soybean nori.

180. Sweet Heart Roll

Snow crab, avocado, scallion with spicy tuna on the top. Raw.

181. House Dragon Maki

Shrimp tempura, crab stick, topped with eel, avocado and tobiko.

182. Snow Mountain Maki

Real crab meat mixed with light mayo sauce with shrimp tempura and avocado.

183. Christmas Maki

Shrimp tempura roll covered with tuna, avocado and tempura flakes. Raw.

184. Spicy 2 In 1 Roll

Spicy tuna roll covered with spicy yellowtail and tempura flakes. Raw.

185. Tokyo Roll

Must try. Shrimp tempura with cheese topped with filet mignon with chef's special sauce.

186. Angel Roll

Shrimp tempura covered with mango in special sauce.

Shrimp tempura, asparagus top with red snapper, lemon, green tobiko in green nori. Raw.

188. Alligator Maki

Shrimp tempura, eel avocado, tobiko with oba.

189. Phoenix Maki

Tuna yellowtail, spicy mayo tempura fried flour with red, green and black tobiko on outside. Raw.

190. Sake Special Maki

Shrimp, cucumber, spicy mayo, tobiko, salmon and avocado. Raw.

191. Tri Volcano Maki

Cucumber, avocado, tobiko with spicy tuna on top. Raw.

192. Italian Maki

Asparagus, avocado rolled inside out with grilled scallop and cheese.

193. Green Bay Maki

Avocado, cucumber and tobiko rolled inside out with lobster meat, mayo and scallions.

194. Tuna Conda Maki

Kappa, unagi and tobiko rolled inside out tuna, avocado. Raw.

196. Crown Royal Maki

Sweet potato, topped with lobster mayo and tomatoes.

Soft shell crab topped spicy scallop and wasabi tobiko.

198. Sakura Ichiban Roll

Spicy tuna, tobiko top on fried seaweed with rice. Raw.

194. Salmon Torch Roll

Torched salmon, spicy crab, flying fish roe

Dessert

Your choice of flavor.

D2. Fried Ice Cream

D3. Fried Banana

D4. Cheese Cake or Fried Cheese Cake

D5. Mochi Ice Cream

Vanilla or green tea.

Beverages

Your choice of flavor.

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Menu Categories

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Appetizers (From The Kitchen)

Appetizers (From The Sushi Bar)

Tempura (Fried)

Teriyakit Entrees

Hibachi Entrees

Nigiri (Cooked)

Nigiri (Uncooked)

Rolls - Uncooked

Sakura Special Rolls

Lunch Roll Combination Lunch Box Lunch Sushi And Sashimi Hibachi Lunch

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Lunch Roll Combination Lunch Box Lunch Sushi And Sashimi Hibachi Lunch

Lunch Roll Combination

From 11:30am - 3:00pm. Served with miso soup and salad.

Any 2 Rolls (Lunch)

Any 3 Rolls (Lunch)

Lunch Box

Served with rice, soup, salad and California roll (#1 - 6).

L1. Yaki Raman or Udon (Lunch)

Japanese noodles stir-fried with chicken or beef.

L2. Teriyaki (Lunch)

Choice of chicken, beef, salmon, fish, tofu or vegetable.

L3. Tempura (Lunch)

Choice of vegetable, chicken or shrimp.

L4. Katsu (Lunch)

Choice of chicken or fish.

L5. Kara Age Crispy Chicken (Lunch)

L6. Eel Don (Lunch)

L7. Vegetable Udon Noodle Soup (Lunch)

Seasonal vegetable with noodles.

L8. Seafood Ramin Noodle Soup (Lunch)

Scallop, shrimp, fish cake, squid or vegetable.

L9. Tempura Udon (Lunch)

Thick noodle in soup with shrimp tempura on top.

Lunch Sushi And Sashimi

Served with soup and salad.

L10. Tuna Tidbits (Lunch)

3 pcs tuna sushi and spicy tuna roll.

L11. Salmon Tidbits (Lunch)

3 pcs salmon sushi or spicy salmon roll.

L12. Sushi Lunch

6 pcs sushi and 3 pcs California roll.

L13. Sashimi Lunch

8 pcs assorted fillet of raw fish.

L14. Sashimi Roll Combo (Lunch)

8 pcs sashimi, tuna roll or California roll.

L15. Sushi Sashimi Combo (Lunch)

6 pcs sashimi, 4 pcs sushi, crazy roll.

Hibachi Lunch

Served with soup and salad, vegetable, fried rice.

L16. Hibachi Vegetables (Lunch)

L17. Hibachi Chicken (Lunch)

L18. Hibachi Sirloin Steak (Lunch)

L19. Hibachi Shrimp (Lunch)

L20. Hibachi Scallop (Lunch)

L21. Hibachi Salmon (Lunch)

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Lunch Roll Combination

Lunch Sushi And Sashimi

Party Boat

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Party Boat

Party Boat

Served with soup and salad.

A. Small Vegetarian Platter Party Boat

B. Large Vegetarian Platter Party Boat

C. All Cooked Maki Platter Party Boat

D. Love Boat For Two Party Boat

30 pcs assorted nigiri, maki, sashimi.

E. Sushi Deluxe Platter Party Boat

28 pcs sushi and 56 pcs maki.

F. Sakura Signature Platter Party Boat

100 pcs nigiri, maki, sashimi.

G. Boat For Four (Party)

60 pcs assorted nigiri, maki, sashimi.

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