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1038 Beacon St, Brookline, MA 02446 • Delivery Info
Choice of salad dressing: soy ginger, ginger mayo or sesame.
Avocado, crab stick and tobiko mixed with mayo.
Green soy beans.
Cold tofu.
Fried octopus ball.
Shrimp and sweet potato.
Tuna yellowtail and salmon.
Salmon sashimi and salmon roe.
Chef's choice of assorted fresh sashimi over a bed of sushi rice.
Thin slices of beef simmered with onion in special sauce on rice.
Broiled eel.
Green tea, red bean, mango, vanilla, and strawberry.
Your choice of flavor.
Peach, blueberry, or white grape lightly sweetened punch with aloe pulp.
Japanese non-carbonate soft drink.
18 pcs fresh sliced fish with rice on the side.
10 pcs nigiri with spicy tuna maki.
Crazy maki, spicy tuna maki and California roll.
Inari.
Maguro.
Hamachi.
Sake.
Suzuki.
Saba.
Taco.
Ika.
Ebi.
Kani-kama.
Tamago.
Tobiko.
Unagi.
Ikura.
Uni.
Hokkigai.
Cucumber roll.
Pickles.
Squash.
Fermented soy bean.
Sweet eel Omelet.
Tuna.
Yellowtail.
Salmon.
Squid.
Eel and avocado.
Eel and sweet egg.
Sweet potatoes tempura.
Crab stick and cream cheese.
Spicy tuna, cucumber and avocado.
Salmon, cucumber, and mayo.
Eel, lettuce, cucumber, mayo.
4 pcs thick roll. Sweet egg, crab stick, squash, pickles, cucumber.
4 pieces thick roll. Lettuce, avocado, squash, pickles, cucumber.
Shrimp tempura, crab, tobiko, cucumber, avocado and spicy mayo.
Lightly trophed salmon belly.
Lightly broiled squid with spicy sauce.
Lightly broiled whole scallop with spicy sauce.
Sweet potato, banana, avocado, cream cheese.
Mango, salmon, avocado, cream cheese.
Broiled chicken roll with teriyaki sauce.
Deep-fried soft shell crab with cucumber.
Deep-fried shrimp roll with cucumber and spicy sauce.
Broiled salmon skin roll wrapped with our special bonito flakes.
Fried oyster, cucumber, spicy sauce and tobiko.
Shrimp tempura, mango and mayo with fresh mango sauce.
Eel with avocado roll wrapped with avocado. 8 pcs.
Eel with cucumber roll wrapped with avocado. 8 pcs.
Shrimp tempura roll wrapped with eel and avocado.
Eel, cream cheese, tempura flakes, avocado, cucumber, tobiko with spicy sauce topped with layer of salmon melt. 8 pcs.
Shrimp, tobiko, cucumber, tempura flakes topped with layer of seared tuna, finished with touch of sesame garlic sauce. 8 pcs.
Shrimp, tobiko, avocado, cucumber topped with crunchy spicy tuna. 8 pcs.
California roll wrapped with tuna, salmon, Yellowtail and seabass.
Shrimp, avocado, tempura flakes, cucumber, tobiko with spicy sauce, topped with layer of crab sticks. 8 pc.
Eel, tobiko, squash, oshinko, avocado, cucumber wrapped with pink soy bean sauce.
Fried crab stick with spicy sauce, tempura flakes and tobiko topped with layer of tuna. 8 pcs.
Super snow crab, avocado, topped with crab meat.
Sweet potato roll with eel and avocado on top.
Salmon, avocado, tobiko and tempura flakes topped with layer of spicy crab stick and squid grilled to perfection. 8 pcs.
California roll topped with crunchy spicy scallop. 8 pcs.
Light wasabi mayo crawfish mango salad topped with salmon and avocado. 8 pcs.
Eel, tobiko, cream cheese, avocado, squash, deep-fried seaweed and bread crumbs, served with house special sauce. 8 pcs.
Spicy tuna wrapped with avocado and mango in rice nori.
California roll topped with grilled scallop, crab meat, tobiko, and spicy mayo.
5 pcs nigiri sushi (chef's choice) and California roll or avocado roll.
7 pcs nigiri sushi (chef's choice) and California roll or spicy tuna roll.
Chef's choice of assorted fresh sashimi, served with sushi rice.
Tuna roll, California roll, 2 pcs, inari sushi.
Salmon roll, geisha roll and California roll.
Unagi roll, unagi avocado or unagi tomato roll, and California roll.
Spicy tuna and California maki.
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