Red Curry Thai Cuisine

Served with sweet and sour chili, cucumber sauce.

A1. Corn Patties (4pcs.)

$5.95

A2. Bangkok Fish Cake (4pcs.)

Fried ground fish with green beans lime leaf spicy sauce save with cucumber sauce

$5.95

A3. Bkk Dumplings (5pcs.)

Minced shrimp and pork dumplings.

$5.95

A4. Fried Egg Rolls (4pcs.)

Minced veggie egg roll with glass noodles in a rice paper wrapper and lightly fried to a golden crisp.

A6. Fried Shrimp Rolls (5pcs.)

Rice paper wrapped shrimp fried to a golden crisp and served with spicy cream cheese.

A7. Crab Cream Cheese Rolls (4pcs.)

Crab meat with cream cheese in rice paper wrapper, fried to a golden crisp and served with spicy cream sauce.

A8. Fresh Spring Roll (2pcs.)

$3.95

A8. Fresh Shrimp Roll (2pcs.)

Fresh rice paper rolls stuffed with fresh veggies, basil and rice noodles served with peanut sauce.

Minced chicken breast, potatoes, carrots and onions.

A9. Curry Puffs (4pcs.)

Chicken and vegetable Japanese pot sticker

A11. Gyoza (5pcs.)

Served with sweet and sour and peanut

A13. Fried Tofu

Soups

Spicy lemongrass soup with mushroom, tomato, cilantro and green onions.

$4.95+

S1. Tom Yum Shrimp

Spicy lemongrass soup with mushroom, tomato, cilantro and green onions.

$4.95+

S2. Tom Kha Chicken Soup

Spicy lemongrass coconut soup with mushroom, tomato, cilantro and green onions.

$4.95+

S2. Tom Kha Shrimp Soup

Spicy lemongrass coconut soup with mushroom, tomato, cilantro and green onions.

$5.95+

S3. Crabmeat Soup

Clear noodle with crabmeat, celery, cabbage, onion

$5.95+

S4. Wonton Soup

Shrimp and pork dumplings in clear chicken broth soup.

$5.95+

Salads

Fresh lettuce, carrot, tomato, cucumber serve with Thai peanut sauce.

SL1. House Salad

Shrimp, scallops and calamari, vinaigrette on a bed of baby greens.

SL2. Seafood Salad

$14.95

SL3. Grilled Beef Salad

Grilled beef with chilies and lime vinaigrette on a bed of baby greens.

$14.95

SL5. Larb Kai (Chicken Salad)

Minced chicken, fresh Thai herbs, red onions, lettuce and Thai spices in lime vinaigrette dressing.

Glass noodle, shrimp, minced chicken, red onion, lettuce with Thai lime vinaigrette sauce.

SL6. Yum Woon San

Fried Rice

Jasmine rice wok with egg, tomatoes, onions and scallions.

Choices of veggies and tofu, chicken, beef or pork, for seafood add $2.00.

F1. Thai Fried Rice

$10.95

F2. Basil Fried Rice

Jasmine rice wok with eggs, bell pepper, chili and fresh basil.

Jasmine rice wok tossed with eggs, pineapple, onions, tomato, with cashew nut.

F3. Pineapple Fried Rice

Jasmine rice wok tossed with crab meat, egg, onion, tomatoes. *Can't make with other meat

F4. Crabmeat Fried Rice

$13.95

F5. Yellow Curry Fried Rice

Jasmine rice wok tossed with yellow curry powder, egg, onion, garlic and scallions.

Noodle Soups

Spicy lemongrass soup with thin rice noodles, mushrooms, tomatoes, cilantro and green onions.

Choice of vegetarian style with tofu, chicken or seafood. For seafood add $2.00.

NS1. Tom Yum Noodle Soup

$10.95

NS2. Coconut Noodle Soup

Spicy coconut lemongrass soup with thin rice noodles, mushrooms, tomatoes, cilantro and green onions.

$10.95

NS3. Beef Noodle Soup

Thin rice noodles, sliced flank steak, meat ball, bean sprouts, fresh basil, green onions and cilantro in beef broth soup.

Noodles

Thin rice noodles wok tossed in tamarind sauce, egg, green onions, bean spouts and ground peanuts.

Choices of veggies and tofu, chicken, beef or pork, for seafood add $2.00.

N1. Pad Thai

Flat noodles, eggs, bell peppers, fresh basil, tomatoes and onions.

N2. Pad Kee Mao

Glass noodles stir fried with onions, carrots, tomatoes, eggs, baby corn and snow peas.

N3. Pad Glass Noodles

Flat noodles, egg, broccoli and bean sprouts.

N4. Pad See Eew

Wide rice noodles and Thai herbs wok-cooked with onions, bell peppers, tomatoes, egg and bean sprouts.

N5. Pad Yellow Noodles

Entrees

EN1. Shrimp and Chicken Basil

All entrees served with jasmine rice. Choices of veggies and tofu, chicken, beef, pork, for seafood add $2.00. Substitute steamed brown rice add $2.00.

Stir fried shrimp and minced chicken with chides, bell peppers fresh basil, and broccoli.

EN2. Cashew Chicken

Chicken breast with cashew nuts, bell peppers, baby corn, onions, mushrooms, and snow peas, carrots.

Stir fried fresh ginger, bell pepper, onion, carrot with ginger sauce.

EN3. Ginger Delight

Stir fried flank steak with bell peppers and onions in a Thai brown sauce.

EN4. Thai Pepper Steak

Stir fried broccoli and carrots in brown sauce.

EN5. Bangkok Broccoli

Stir fried with fresh garlic on a bed of steamed veggies.

EN6. Thai Garlic

EN7. Spicy Basil

Stir fried with chili, bell peppers, fresh basil, mushroom.

Crispy beef or chicken with flavored citrus orange and steamed veggies.

EN8. Orange Chicken

Chicken with peanut sauce on a bed of steamed veggies.

EN9. Thai Peanuts

EN10. Combination Veggies

Stir fried mixed vegetables with your choice of meat.

Chicken breast or beef strips coated with homemade teriyaki sauce, with steamed veggies.

EN11. Chicken Teriyaki

Stir fried with flank steak with onion, ginger, brandy carrots.

EN12. Mongolian Beef

Curry

Choices of veggies and tofu, chicken, beef, pork, for seafood add $2.00. Substitute steamed rice, brown rice add $2.00.

C1. Red Curry

Coconut milk, eggplant, bamboo shoots, zucchini, bell peppers, and fresh basil.

C2. Green Curry

Coconut milk, eggplant, bamboo shoots, zucchini, bell peppers, and fresh basil.

C3. Yellow Curry

Coconut milk, potatoes, onions, tomatoes and carrots.

Coconut milk, bell peppers, kaffir lime leaf.

C4. Panang Curry

Coconut milk, red curry with pineapple, bell peppers and fresh basil.

C5. Pineapple Curry

Coconut milk, masaman curry paste onion, potato, peanut

C6. Masaman Curry

Specialties

Crispy-fried sliced catfish stir fried with Thai herbs spicy sauce.

RS2. Spicy Seafood

Stir fried seafood in Thai chili paste with bell peppers, onions, baby corn, mushrooms, carrots and snow peas.

Grilled salmon, bell peppers, and fresh basil. Choice of red or green curry.

RS3. Salmon Curry

Steam tilapia, with fresh ginger, mushroom, bell pepper, onion and ginger sauce.

RS4. Ginger Fish

Crispy fried sliced catfish with bell pepper, onion, mushroom and 3 flavored sauce.

RS5. 3 Flavored Fish

Side Orders

SO4. Steamed Mixed Veggies

Desserts

D1. Mango Sticky Rice

With coconut, honey and ice cream.

D2. Fried Bananas

D3. Thai Custard and Sticky Rice

Topped with sweet coconut milk.

Beverages

B2. Sweet Thai Iced Tea

$3.25

B2. Sweet Thai Tea (no ice)

$4.00

B3. Thai Iced Coffee

$3.25

B4. Hot Tea (Green or Jasmine)

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Appetizers Soups Salads Fried Rice Noodle Soups Noodles Entrees Curry Specialties Side Orders Desserts Beverages

Lunch Specials (Pickup Only)

11:00am - 4:00pm Monday - Friday. Choice of veggies, tofu, chicken, porkt or beef $6.95 or shrimp seafood add $2.00, substitute brown rice add $1.00. Come with free egg roll.

L1. Red Curry (Lunch)

Coconut milk, red curry paste with bamboo, bell peppers zucchini, and fresh basil.

$9.50

L2. Green Curry (Lunch)

Coconut milk, green curry paste with bamboo, bell pepper, zucchini and fresh basil.

$9.50

L3. Yellow Curry (Lunch)