Cardamom Indian Cuisine

By providing your phone number, you agree to receive a one-time automated text message with a link to get the app. Standard messaging rates may apply.

Appetizers – Soup Appetizers - Vegetarian Appetizers - Seafood Appetizers - Chicken/Lamb/Beef From Charcoal Tandoor Salads Biryani Main – Seafood Main – Beef Main – Chicken Main – Lamb Main – Vegetables Sides – Vegetables Rice Bread Condiments/Extras Desserts Drinks

Appetizers – Soup

list

Chicken and Chickpeas Soup

$6.95

Mushroom and Black Pepper Soup

$6.95

Mixed Seafood Soup

$8.95

Appetizers - Vegetarian

list

Onion Piaza

Deep fried shredded onions in paprika lentil batter.

$4.95

Chutneywala Panner

Mini steaks of cottage cheese stuffed with pickling spices grilled in tandoor served with coriander and mint chutney.

$7.95

Singara

Punjabi style vegetables parcels in crisp pasty served with date and tamarind chutney.

$4.95

Shimla Mirch

Bell Pepper stuffed with fresh vegetables, spices and cashew nuts then baked in tandoor.

$6.95

Tuk Tuk Platter (for two persons)

Onion Piaza + Singara + Chutneywala Paneer.

$11.95

Appetizers - Seafood

list

Jhinga Koliwada

Originated on the Korkan coast, popular in Mumbai, jumbo prawns marinated in ginger, garlic and spiced flour paste then deep fried.

$9.95

Jhinga Prajapati

Jumbo prawn lightly spiced with a hint of mint coated with Japanese bread crumb deep fried.

$9.95

Jhinga Patiapoori

Jumbo prawns cooked in zesty sweet and sour sauce served on poori.

$10.95

Scallop

Marinated in mix spices baked in tandoor served on Portobello mushrooms.

$11.95

Crab Shrimp Cutlet

Pan fried with goan spice and lemon grass.

$8.95

Amritsari Machli

Fish fillet marinated in spices then pan fried served with mango + tamarind + date chutney.

$9.95

Chatpati Calamari

Fresh rings of squid coated with cumin + paprika tempura then deep fried served with sauce.

$7.95

Tara Tara ki Machli (For Two Persons)

Crab Shrimp Cutlet + Scallops + Amritsari Machli + Calamari.

$15.95

Appetizers - Chicken/Lamb/Beef

list

Momo

Spiced beef dumplings served with chef’s special tomato + sesame sauce.

$7.95

Samosa

Special minced lamb parcel in crisp pasty served with date + tamarind chutney.

$5.95

Malai Murgh Kebab

Chicken cubes coated with blue cheese and mild spices then baked in Tandoor.

$7.95

Haryali Murgh

Chicken coated with paste of spinach + mint + coriander leaves then baked in tandoor.

$7.95

Mix and Match (for two persons)

Haryali Murgh + Malai Murgh Kebab + Seekh Kebab + Onion Piaza.

$14.95

From Charcoal Tandoor

list

Can be ordered as Appetizer or Main.

Gosht Tikka Lasoni

Lamb cubes marinated in spices, garlic and yogurt then baked in tandoor, served with roasted bell pepper and onion.

$10.95

Murgh Tikka

Diced chicken breast marinated in herbs and spices cooked slowly in tandoor.

$9.95

Jhinga Tandoori

Jumbo prawns marinated in herbs and spices cooked in tandoor served with roasted bell pepper and onion.

$14.95

Seekh Kebab

Minced lamb infused with aromatic herbs char grilled served with roasted bell pepper and onion.

$9.95

Murgh Tandoori

Half chicken on the bone marinated in herbs and spices baked in tandoor served with roasted bell pepper and onion.

$9.95

Tandoori Machli

Fish of the marinated in herbs and spices baked in tandoor served with roasted tomato bell pepper and onion.

$14.95

Mixed Grill

Jhinga + Murgh + Gosht + Seekh Kebab served with roasted tomato + bell pepper + onion.

$17.95

Salads

list

Cardamom’s Special Salad

Tomato + cucumber + baby cauliflower + cabbage + chickpeas + lolorosi + bell pepper + Indian cottage cheese + olives and vinaigrette.

$8.95

Haryali Salad

Cucumber + avocado + green bell pepper + mixed salad leaves and vinaigrette.

$7.95

Murgh Tikka Salad

Green salad with charcoal grilled chicken and dressing.

$9.95

Samundar Salad

Cooked cold seafood on green salad and dressing.

$11.95

Kachumber

Chopped onions + tomato + cucumber + herbs.

$3.95

Biryani

list

Served with chef’s special sauce + raita.

Dum Gosht Biryani

Lamb + fragrant basmati rice + herbs + spices + saffron sealed in clay pot slow cooked for six hours over and under charcoal.

$19.95

Murgh Biryani

Chicken marinated in cardamoms + cloves + cinnamon based spices slow cooked in fragrant basmati rice.

$14.95

Gosht Biryani

Lamb marinated in cardamoms + cloves + cumin based spices slow cooked in fragrant basmati rice.

$15.95

Vegetable Biryani

Fresh vegetables, herbs and spices slow cooked in fragrant basmati rice.

$14.95

Main – Seafood

list

Madras Machli Curry

Fish fillet cooked with garlic green chili curry leaves in tamarind tomato based sauce.

$16.95

Machli Meen Molee

Fish fillet cooked with fresh coconut + coconut milk + curry leaves and spices, A special dish from kerala.

$16.95

Jhinga Patia

Tiger prawns cooked in a zesty hot and sour sauce in parsi style.

$17.95

Tandoori Jhinga Masala

Delicately spiced tiger prawns cooked in masala sauce.

$17.95

Goan Jhinga

Fresh lobster cooked in fresh coconut + crushed chili + curry leaves serves with lemon rice.

$24.95

Shahee Jhinga

Delicately spiced fresh lobster in creamy mushroom tomato sauce, fresh of Indian royals.

$24.95

Main – Beef

list

Beef Kalia

Slow cooked beef in golden brown onion+garlic+bell pepper sauce.

$14.95

Beef Bhuna

Semi dry beef cooked with spices and herbs.

$14.95

Beef Vindaloo

Diced beef and potato cooked in tomato+vinegar+chili sauce.

$14.95

Main – Chicken

list

Hyderabadi Murgh Tikka Masala

Diced chicken tikka tossed in hyderabadi spices cooked in creamy tomato sauce.

$13.95

Badami Malai Murgh

Tender chicken cooked in cream+yogurt+ground cashew nuts with a hint of cardamom + cloves + cinnamon.

$13.95

Chetinad Murgh

Boneless chicken in coconut milk+curry sauce+curry leaves and infused with roasted south Indian spices.

$13.95

Murgh Makhani

North Indian classic succulent boneless chicken tikka simmered in smooth tomato butter sauce flavored with fenugreek.

$13.95

Murgh Dansak

Chicken breast cooked with lentils in hot sweet and sour sauce.

$13.95

Murgh Manglore

Unusual mix of cumin seeds, other spices and herbs gives this chicken dish its distinctive fresh taste, wonderful with extra chili.

$13.95

Murgh Madhurai

Chicken breast cooked in tandoor then simmered in bell pepper + onion + chili + tomato sauce.

$13.95

Sylheti Murgh

Diced chicken tikka cooked in Tandoor then simmered in onion and naga chili sauce, unique and popular in north east region sylhet.

$13.95

Main – Lamb

list

Gosht Tikka Masala

Succulent lamb cooked in tandoor simmered in Chef’s special garam masala sauce.

$14.95

Gosht Pasanda

Tender lamb fillets marinated in yogurt and spices then cooked in sweet and sour sauce.

$14.95

Khyberi Gosht Bhuna

Tender lamb tempered with ginger and coriander, cooked with tomato onion garlic sauce popular in north west region.

$14.95

Saag Gosht

Succulent lamb slow cooked with delicate spices then added to fresh spinach.

$14.95

Chandni Chowk

Lamb cubes cooked with rich rogan tomato sauce and garam masala, excellent with extra chili.

$14.95

Gosht Madhurai

Our own version of highly popular chili lamb prepared with tender lamb cooked in tandoor then simmered in tomato + chili sauce.

$14.95

Manju’s Lamb Shank

Marinated lamb shank slow cooked overnight on charcoal then served in spicy sauce made with onion tomato and chickpeas, making the lamb so soft that it falls off the bone.

$19.95

Main – Vegetables

list

Tofu Makhani

Grilled tofu simmered in smooth butter and tomato sauce.

$11.95

Mater Paneer

Homemade cottage cheese tossed with green peas then cooked in sauce.

$11.95

Saag Paneer

Homemade cottage cheese cooked in cream and baby spinach.

$11.95

Sabzi Korma

Fresh mixed vegetables cooked in mild creamy sauce.

$11.95

Sabzi Curry

Fresh mixed vegetables cooked in chef’s own curry sauce.

$11.95

Chatpata Chilli Paneer

Homemade cottage cheese cooked in tomato chili sauce.

$11.95

Daal Makhani

Black lentils with kidney beans cooked slowly overnight finished with cream tomato sauce. Chef’s favourite not to be missed.

$11.95

Sides – Vegetables

list

Niramish

Mixed fresh vegetables cooked with herbs and spices.

$7.95

Tarka Daal

Lentils tempered with cumin, red chilies and fried garlic.

$7.95

Mumbai Aloo

Potatoes sautéed with cumin, turmeric and chilies.

$7.95

Khyberi Chana

Chickpeas in tamarind and fresh coriander sauce.

$7.95

Bhindi Bhajee

Fresh okra cooked in chef’s own recipe.

$7.95

Baigan Bhajee

Eggplant cooked in rich tomato and garlic sauce.

$7.95

Aloo Palak

Turmeric tossed potatoes in fresh baby spinach leaves.

$7.95

Saag

Tender baby spinach leaves sautéed with fresh garlic.

$7.95

Khumb Bhajee

Mushroom tossed in garlic and spices.

$7.95

Aloo Chaat

Potatoes sautéed in pickling spice.

$7.95

Aloo Gobi

Potato and cauliflower tempered with cumin and paprika.

$7.95

Gobi

Florets of cauliflower tossed in spicy sauce.

$7.95

Rice

list

Sada Chawal

Plain steamed Basmati rice.

$4.25

Zafran Pilau

Basmati rice cooked with saffron, Chef’s special recipe.

$4.95

Khumb Chawal

Fragrant rice with mushroom.

$6.95

Nimbu Chawal

Fragrant rice cooked with roasted mustard curry leaves turmeric and leaves.

$6.95

Special Fried Rice

Fragrant basmati rice cooked with green peas egg, Cashew Nut, and sulthan.

$6.95

Unar Chawal

Steamed organic brown rice.

$4.95

Bread

list

Peshwari Naan

Indian bread baked in tandoor with coconut, sultanas, dates and nuts. A Delicious accompaniment to a spicy meal.

$4.50

Keema Naan

Indian bread baked in tandoor filled with spicy lamb minced meat.

$4.50

Kulcha Naan

Indian bread baked in tandoor filled with spicy vegetables.

$4.50

Garlic Naan

Indian bread baked in tandoor brushed with garlic coriander butter.

$3.95

Mirch Butter Naan

Indian bread baked in tandoor stuffed with cottage cheese and green chilies.

$4.50

Naan

Plain Indian bread baked in tandoor.

$3.50

Laccha Paratha

Whole wheat dough hand stretched and brushed with butter baked in tandoor.

$3.50

Roti

Whole wheat dough baked in tandoor.

$3.50

Condiments/Extras

list

Mango + Pineapple Chutney

Coriander Mint lime Chutney

Desserts

Indian creamy pudding.

Cheese Dumplings immersed in saffron infused syrup.

Drinks

Perrier Sparkling Water

< Prev Next >

Choose Group

Express Set Lunch Menu

list

11:30 AM to 2:30 PM; Served with onion piazza + poppadum + chutney + vegetable of the day saffronpilau + naan + raita

Murgh Tikka (Set Lunch)

$11.95

Murgh Tikka Masala (Set Lunch)

$11.95

Murgh Manglore (Set Lunch)

$11.95

Chetinad Murgh (Set Lunch)

$11.95

Gosht Madhurai (Set Lunch)

$11.95

Gosht Pasanda (Set Lunch)

$11.95

Chandni Chowk (Set Lunch)

$11.95

Beef Bhuna (Set Lunch)

$11.95

Mixed Seafood Curry (Set Lunch)

$11.95

Saag Paneer (Set Lunch)

$11.95

Chatpata Chilli Paneer (Set Lunch)

$11.95

Daal Makhani (Set Lunch)

$11.95

< Prev Next >

Choose Group

Express Set Lunch Menu

< Back to Menu

You already have an order at

Cardamom Indian Cuisine

Set your Delivery Address...

Your cart is empty

Add items to cart before checkout!

When would you like your order?

ASAP Later

Pick a date

edit

ASAP

Future orders not allowed

Online Ordering is not available now!

Your Addresses

Street Address *

edit

Company Name

Cross Street *

Apt/Unit/Suite

City *

Cannot be used with coupons!

Special Instructions

Quantity

Coupons

Promo Code

Apple, the Apple logo, iPhone, and iPad are trademarks of Apple Inc., registered in the U.S. and other countries and regions. App Store is a service mark of Apple Inc. Google Play and the Google Play logo are trademarks of Google LLC. Android is a trademark of Google LLC.