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Taj of India Cuisine

2809 M St NW, Washington, DC 20007

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

$20.00

Estimated Time

Between 45 and 60 minutes

4.50starstarstarstarstar_half(16 ratings)

Delivery Minimum

Info

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Menu Info & Hours

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

$20.00

Estimated Time

Between 45 and 60 minutes

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All Day Menu

Appetizers Soups Tandoori Specialties Taj Specialties Chicken Specialties Meat Specialties Seafood Specialties Biryani Specialties Vegetable Specialties Tandoori Breads Accompaniments Dessert Beverages Items To Be Archived

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Appetizers Soups Tandoori Specialties Taj Specialties Chicken Specialties Meat Specialties Seafood Specialties Biryani Specialties Vegetable Specialties Tandoori Breads Accompaniments Dessert Beverages Items To Be Archived

Appetizers

Crispy lentil wafers.

Vegetable Samosa

2pieces. Pastry with potatoes, peas and spices.

2 pieces. Pastry filled with ground beef, peas and spices.

Indian style calamari marinated with gram flour, corn starch, ginger-garlic paste and herbs.

Mixed Vegetable Pakora

Mix vegetable fritters with gram flour, spices, and deep fried.

Ground chicken balls that are marinated with Indian spices.

Flour Crisps with potato, yogurt, chickpeas and chutney.

Crispy baby spinach fritters laced with yogurt and chutneys.

Fresh Greens, tomato, carrot, onion, cucumber and lemon.

Chicken Tikka Salad

Fresh Green Salad with Chicken Tikka.

Indian style cheese cubes are marinated in yogurt and spices in a traditional clay oven.

Tandoori Chicken Wings

Flavorful chicken wings are marinated in yogurt and spices.

Fried chickpeas served with light, fluffy poori bread. Served with homemade green coriander, chutney and onion chutney.

Chicken breast marinated in yogurt, herbs and spices with pistachio nuts and grilled in a clay oven. Served with homemade green coriander, chutney and onion chutney.

Taj Appetizer Platter

A fine combination of bhajee, vegetable samosa, chicken kabab and seekh kabab. Served with homemade green coriander, chutney and onion chutney.

Taj Grilled Meat Appetizer

A variety of Indian barbecue chicken tikka, lamb tikka and seekh kabab. Served with homemade green coriander, chutney and onion chutney.

Soups

Mulligatawny Soup

A traditional chicken based Indian soup.

Vegetarian lentil soup delicately spiced with fresh cilantro.

Sumptuous vegetarian soup made with fresh tomato, cumin, black pepper and cilantro.

Tandoori Specialties

Tandoori Chicken

Half spring chicken marinated with yogurt and Indian spices, grilled in traditional clay oven.

Skewered cubes of chicken breast marinated in yogurt and Indian spices, grilled in clay oven.

Chicken Seekh Kabab

Mildly spiced minced ground chicken skewers.

Shrimp Tandoori

Jumbo shrimp marinated with ginger-garlic, yogurt and spices.

Lamb Seekh Kabab

Mildly spiced minced ground lamb skewers.

Tender lamb chops marinated with fresh ginger, herbs and spices.

Lamb Boti Kabab

Skewered cubes of lamb marinated in a special blend of spices, grilled in clay oven.

Tandoori Salmon

Fillet of salmon marinated in yogurt, ginger-garlic paste, herbs and served with mix vegetables.

Tandoori Mixed Grill

A combination of Seekh Kabab, Boti Kabab, Chicken Tikka and Jumbo Shrimp grilled in a clay oven.

Chicken Malai Kabab

Boneless cubes of chicken breast marinated in yogurt, herbs and spices and grilled in the clay oven. Served with saffron basmati rice.

Beef Boti Kabab

Cubes of beef marinated in a special blend of spices and lemon juice, skewered with tomatoes, onion and bell peppers and broiled in the charcoal oven. Served with saffron basmati rice.

Beef Seekh Kabab

Mildly spiced minced ground beef skewered and grilled in the clay oven. Served with saffron basmati rice.

Shrimp Tikka Masala

Jumbo prawns marinated with a hint of garlic, slowly broiled in the clay oven and cooked with pasanda sauce. Served with saffron basmati rice.

Taj Specialties

Boneless chicken marinated in herbs and spices, grilled over charcoal and cooked in a cashew creamy tomato sauce.

Chicken Tikka Masala

Boneless chicken marinated in herbs and spices, grilled over charcoal and cooked in a cashew creamy onion sauce.

Shrimp Tikka Masala

Jumbo prawns marinated in herbs and spices, grilled over charcoal and cooked in a cashew creamy onion sauce.

Chicken Tikka Karai

Grilled chicken cooked with fresh onion, ginger, bell pepper, tomatoes and spices.

Paneer Taj Karai

Homemade cheese cubes cooked with fresh onion, bell pepper, tomatoes and cumin seeds.

Choice of lamb, beef or bone-in-goat cooked with fresh onion, tomato, garlic, ginger, green pepper, herbs and spices.

An assortment of makhani chicken, lamb roganjosh, beef palak and dal makhani. Served with basmati rice, naan, raita and a dessert of your choice.

An assortment of vegetarian dishes including vegetable curry, saag paneer, bengan bhartha and daal makhani. Served with basmati rice, naan, raita and a dessert of your choice.

Chicken Makhani

Boneless chicken marinated in herbs and spices, grilled over charcoal and cooked in a creamy tomato sauce. Served with basmati rice.

Chicken Specialties

Pieces of boneless chicken cooked with fresh tomato and onion base curry sauce

Chicken Jhalfrezi

Lightly spicy pieces of boneless chicken cooked with fresh tomato, onion, bell pepper and Indian spices.

Chicken Vindaloo

Spicy and hot chicken and potatoes cooked with curry sauce and herbs.

Boneless chicken and fresh spinach cooked in a creamy curry sauce.

Flavorful medium hot chicken cooked with coconut milk and spices.

Boneless chicken breast cooked with cashew creamy coconut base sweet sauce.

Chicken Dopazza

Succulent pieces of chicken breast cooked with tomatoes, onions and green pepper in a medium spiced curry sauce. Served with basmati rice.

Meat Specialties

Choice of meat cooked with fresh tomato and onion base curry sauce.

Choice of meat and fresh spinach cooked in a creamy curry sauce.

Spicy and hot meat and potatoes cooked with curry sauce.

Choice of meat cooked with cashew creamy coconut base sweet sauce.

A famous Kashmiri curry cooked in a creamy curry sauce, spiced coriander, tamarind sauce and herbs.

Flavorful medium hot meat cooked with coconut milk and spices.

Bone-in-goat cooked with tomato, onion, herbs and spices.

Goat Chana Daal

Bone-in-goat and chana daal cooked with ginger-garlic and authentic sauce

Boneless lean meat cooked with fresh tomatoes, onions, bell peppers in a medium spiced curry sauce. Served with basmati rice.

Choice of chicken, lamb or beef with a green coriander, green chili, cream, coconut and cashew sauce. Served with basmati rice.

Boneless meat marinated and cooked in a special yogurt-based mild curry sauce. Served with basmati rice.

Seafood Specialties

Shrimp cooked with fresh tomato and onion prepared in an authentic sauce.

Shrimp Vindaloo

Spicy and hot shrimp and potatoes cooked with curry sauce and herbs.

Shrimp and fresh spinach cooked in a creamy curry sauce.

Tilapia fillet cooked with fresh tomato and onion prepared in an authentic sauce.

Salmon Tikka Masala

Grilled salmon cooked with fresh onion, ginger, bell pepper, tomatoes and spices.

Shrimp sauteed in fresh onions, tomatoes, green peppers and creamy curry sauce. Served with basmati rice.

Biryani Specialties

Vegetable Biryani

Chicken Biryani

Bone-in-Goat Biryani

Vegetable Specialties

Mixed Vegetable Curry

A variety of fresh seasonal vegetables sautéed with tomatoes and onions.

Vegetable Korma

Fresh mixed vegetable cooked with cashew creamy coconut base sweet sauce.

Aloo Gobi Masala

Fresh cauliflower and potatoes sautéed with tomatoes and onions in a flavored sauce.

Several varieties of creamed lentils and delicately ground spices

Vegetable Makhani

Fresh mixed vegetable cooked with cashew creamy tomato sauce.

Cubes of homemade cheese cooked with cashew creamy tomato gravy.

Spinach cooked with yellow lentils and delicately spiced.

Cubes of homemade cheese and spinach cooked with creamy sweet spices.

Mixed vegetable balls simmered in tomatoes and cashew creamy sauce.

Cubes of cheese and green peas cooked with cashew creamy curry sauce.

Roasted eggplant pureed with green peas, herbs, and authentic sauce.

Fresh cut baby okra made with dried onions, tomatoes and curry sauce.

Chickpeas cooked with fresh tomatoes, onion and herbs in a flavorful sauce.

Yellow lentils made with cumin and ginger-garlic paste.

Tandoori Breads

Leavened white flour bread.

Leavened white flour with fresh crushed garlic and cilantro.

Leavened white flour with fresh onion.

Multi-layered whole wheat bread.

Naan stuffed with ground beef.

Whole wheat bread.

Naan stuffed with cherry, coconut, almonds and raisins.

Naan stuffed with homemade cheese.

Naan stuffed with minced potatoes.

Naan stuffed with your choice of minced potatoes or ground beef. Freshly baked in our clay oven when ordered.

Multi-layered whole wheat bread with mint. Freshly baked in our clay oven when ordered.

Light, fluffy bread. Freshly baked in our clay oven when ordered.

Accompaniments

Homemade yogurt with cucumber and herbs.

Sweet and sour mango relish.

Assorted Condiments

Raita, mango chutney and mixed pickle.

Dessert

Rice pudding is sweet and creamy, mixed with coconut, raisins and saffron.

Popular Indian delicacy of a deep-fried honey ball.

A traditional ice cream flavored with mango and cardamon.

Cottage cheese patties in a rich creamy milk.

Beverages

Items To Be Archived

Whole baby potatoes and spinach cooked in curry sauce and herbs. Served with basmati rice.

Potatoes and green peas cooked with fresh tomatoes, onions and herbs in a flavorful sauce. Served with basmati rice.

Navaratan Korma

An assortment of fresh vegetables cooked with creamy almond and cashew sauce. Served with basmati rice.

Menu Categories

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Tandoori Specialties

Taj Specialties

Chicken Specialties

Meat Specialties

Seafood Specialties

Biryani Specialties

Vegetable Specialties

Tandoori Breads

Items To Be Archived

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