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7882 N Academy Blvd, Colorado Springs, CO 80920 • Delivery Info
Grilled marinated strips of chicken with Thai peanut sauce.
A nice paper wrap filled with shrimp, lettuce and rice noodle. Served with Thai peanut sauce.
Buffalo wings Asian style. Its covered with hot Sriracha chili sauce.
Thai style fried egg roll stuffed with vegetables
Lightly salted green soy bean pods.
Crescent shaped dumplings filled with pork and veggies with soy dipping sauce.
Cream cheese blended with crab and green onions.
Pork, jicama, carrots, onion and glass noodles wrapped in rice paper then fried till golden brown. Served with chili-lime sauce
Mussels stir-fried in a citrus lemongrass sauce.
Crispy shrimp coated with sweet coconut batter. Served with Thai sweet chili sauce.
Cubes of tofu fried till golden brown. Served with soy dipping sauce.
Stir-fried mussels with spicy black pepper sauce.
Can't make up your mind? Try this tray with egg roll, crab cheese wonton, Vietnamese egg roll, hot wing and satay chicken.
(Steamed) or (Fried)
The authentic Thai Tom Yum Goong soup with shrimp and all the essential spices.
Spicy Thai Soup with chicken and plenty of coconut milk.
Homemade pork and vegetable dumplings in clear broth.
This soup is plenty spicy with tofu, bamboo shoots, carrots, egg and tree mushrooms.
A tasty soup with chicken, beef, shrimp, veggies and rice cakes.
House greens, raisins and cashews with Indonesians peanut dressing.
Tasty strips of lean beef served on a bed of spring mix.
A crunchy cabbage salad with grilled chicken in Vietnamese chili-lime dressing.
Curry flavored rice with shrimp, pineapple, eggs, cashews and veggies.
Rice noodles with shrimp, chicken, egg, green onions bean sprouts and peanuts.
Flat rice noodles with basil bean sprouts and green onions.
Flat rice noodles with broccoli, egg and sweet soy sauce.
Stir Fried thin noodles with vegetables.
Wok fried noodles topped with shrimp, beef, chicken and vegetables in a brown sauce.
Minced chicken sauteed with basil, bell peppers and onions.
Slices of chicken breast stir-fried with lemongrass, bell peppers and onions.
Crispy chicken tossed in a honey sesame sauce.
Grilled marinated chicken and portabella mushrooms in honey plum sauce.
This is truly one of the favorite hot chicken dishes.
Half BBQ chicken topped with sweet chili sauce.
Cashew chicken Thai style White meat chicken, cashews, mushrooms, water chestnuts, carrots and bell peppers in sweet soy.
Stir-fried chicken, vegetables, jalapeno and basil.
Spicy chicken with chilii, veggies and peanuts.
Wok tossed chicken with bamboo shoots, onions, carrots, mushrooms and bell peppers in a spicy garlic sauce.
A perfect combination of red curry and peanut sauce.
Duck slices sauteed with shiitake mushrooms and mixed vegetables.
Stir-fried duck and vegetable with curry and coconut milk.
Duck marinated with our secret recipe and fried till golden
Tender slices of beef and onions tossed in Thai peanut sauce.
Grilled strips of marinated beef on steamed veggies.
Beef, vegetables and basil cooked in the popular Southeast Asian Sriracha chili sauce.
Stir-fried beef with bell peppers and onions in curry and fresh lime juice.
Crispy beef cooked in spicy orange sauce.
Beef stir-fried with bell pepper and onions in a tasty black pepper sauce.
Grilled marinated boneless pork chops. Served with chili-lime sauce.
Boneless pork chops pressed in Japanese Panko batter and fried till golden.
Shrimp sauteed with basil, minced bell peppers, onions and fresh mushrooms.
If you like it hot, this one is for you!
Wok tossed shrimp and vegetables with garlic and Sambal Oelek chili.
Fresh ginger, jalapeno with shrimp and vegetables.
Shrimp and vegetables stir-fried with spicy citrus tamarind sauce.
Shrimp and veggies sauteed in a fragrant garlic butter sauce.
Shrimp, scallops and vegetables serves on a sizziling platter.
Pan seared scallops wih sweet chili sauce.
Crispy fried scallops tossed in sweet and spicy sesame sauce on a bed of veggies.
Scallops and vegetables stir-fried in a basil red curry sauce.
Golden soft-shell crab served with Vietnamese chili-lime sauce.
Crispy soft-shell crab topped with Karee curry.
Fish filet topped with a basil, mint and lemongrass sauce.
Crispy fish filet topped with a fragrant black bean sauce.
An assortment of fresh vegetables and tofu stir-fried in a light sauce.
Beware. This hot and flavored dish with basil and mint could be addictive.
Mixed vegetables and tofu in spicy basil sauce.
Tofu with basil, ginger, chil, bok choy and water chestnuts.
Crispy fried tofu tossed in sweet and spicy sesame sauce, served on a bed of steamed vegetables.
Eggplant and vegetables tossed in a spicy Szechuan sauce.
Rich Panang curry with coconut milk and crushed peanuts.
Spicy green curry with bamboo shoots, bell peppers, onions and jalapenos.
Delicate curry flavor enhanced by pineapple.
Rice noodles with Shrimp, chicken, egg, green onions bean sprouts and peanuts.
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