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237 A Kentlands Blvd, Gaithersburg, MD 20878 • Delivery Info
Your choice of pork or vegetable dumplings.
Shrimp, beef and chicken.
Slice seared pepper tuna with ponzu sauce.
Thinly slice of yellow tail and jalapeno served with ponzu sauce.
Deep fried string bean, broccoli, eggplant, onion and sweet potato.
Four pieces with sweet potato.
Deep fried soft crab with tempura sauce.
Crab, masago and cucumber mixed with mayo sauce.
Thinly sliced raw flounder served with ponzu sauce.
Shrimp, cream cheese and cucumber.
Crab, mayonnaise and avocado.
Smoked salmon, avocado, cucumber and mayonnaise.
Tuna, salmon, yellow tail, avocado inside and tobiko outside.
With cucumber and avocado.
Masago cucumber inside.
Asparagus, avocado and cucumber.
Avocado, lettuce, cucumber, carrots, asparagus and covered in a layer of avocado.
Avocado, cucumber and asparagus roll.
Eel, cucumber and crab rolled and topped with avocado.
Salmon, avocado and cucumber roll with eel on top.
Deep fried spicy tuna roll with caviar, scallions and special sauce
Seared pepper, salmon and mango inside, topped with avocado.
Spicy tuna and crunchy inside with sliced tuna on top.
Spicy seared pepper tuna and avocado inside top with spicy tuna and crunchy.
Crab, avocado, cucumber, flying fish roe, tempura flake and scallions with mayo and broiled.
Shrimp tempura and cucumber roll, eel and avocado on top.
Spicy tuna roll wrapped with fresh salmon and spicy crab sauce on top.
Battered and deep fried lobster tail with avocado, crab, cucumber and masago.
Fried soft shell crab, avocado, cucumber and masago.
Shrimp, cream cheese and cucumber roll wrapped with smoked salmon and avocado.
Real crab meat, avocado and tempura flakes topped with mango, crab meat and a sprinkle of masago.
Fresh crab, mango and tempura flakes rolled and topped with avocado and another layer of mango on top.
Shrimp tempura topped with salmon and mango.
Shrimp tempura and spicy crabmeat topped with shrimp and avocado.
Spicy crabmeat topped with white tuna, avocado, crunch and mayo.
Spicy lobster with salmon, eel and avocado.
Salmon, avocado and cream cheese topped with spicy yellow tail and caviar.
Scallop, onion, mushroom, masago and scallions mixed with spicy mayo on top of a California roll and broiled.
Shrimp, eel and avocado inside with seaweed salad on top.
Eel and cucumber inside with eel and avocado outside.
Deep fried shrimp with cucumber inside and wrapped with eel and avocado outside. Spicy.
California roll, tuna roll and cucumber roll. Served with miso soup and salad.
7 pieces of sushi and 1 roll. Served with miso soup and salad.
15 pieces. Served with miso soup and salad.
10 pieces of sushi and 15 pieces of sashimi. Served with miso soup and salad.
10 pieces of assorted fresh raw fish over sushi rice. Served with miso soup and salad.
10 pieces of tuna sashimi over sushi rice. Served with miso soup and salad.
10 pieces of broiled eel on top of sushi rice with eel sauce. Served with miso soup and salad.
With 4 pancakes.
Chicken, beef and shrimp with vegetables.
Chicken and shrimp. Spicy.
Jumbo shrimp, chicken and beef with vegetables in General Tso's sauce. Spicy.
Beef, chicken, shrimp and scallops. Spicy.
With four pancakes.
Shrimp, eel, avocado inside with seaweed salad on top.
Eel, cucumber inside with eel avocado outside.
Vegetarian choice. Avocado, asparagus and cucumber.
With eel sauce and spicy mayonnaise, deep fried shrimp with cucumber inside, wrapping with eel and avocado outside.
Fish sauce, stir fried with basil and jalapeno. Hot and yummy.
Coconut and peanut sauce based. Mildest curry among other Thai curry.
Made with flat white noodle in traditional Thai basil sauce.
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