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1645 Solano Ave, Berkeley, CA 94707 • Delivery Info
Online ordering is closed now, you can order ahead
2 pieces. Peas and potatoes wrapped in our home style samosa bread and deep-fried.
Mixed vegetables breaded in garbanzo beans and deep-fried.
Vegetable samosa mixed with garbanzo, yogurt and chutney.
Mildly spiced potato patties deep-fried and served with chutney.
Fresh organic zucchini deep-fried in mildly spiced chickpea flour.
Thin crispy lentil bread served with mint-cilantro tamarind sauce.
Boneless chicken fried with chickpea batter.
Panner (Indian cheese) fried with chickpea batter.
Rice noodles and chicken, lamb or shrimp, served with veggies.
Garlic with Himalayan herbs and spices.
Avocado, Roma tomato, mozzarella cheese, red onion and basil, served with homemade dressing.
Cucumber, tomato and radish, served with homemade dressing.
Boneless chicken breast cubes cooked with spices and creamy sauce. Served with white or brown rice.
Boneless chicken cubes and fresh spinach cooked in live oil with garlic and onion tomato sauce. Served with white or brown rice.
Tender chicken pieces cooked with yellow lentils. Served with white or brown rice.
Boneless chicken cubes and organic garlic and ginger cooked with spices and onion- sauce. Served with white or brown rice.
Boneless chicken and potatoes with vindaloo paste. Served with white or brown rice.
Oven-roasted chicken with fresh bell pepper and onions, cooked in curry paste. Served with white or brown rice.
Chicken vindaloo with coconut milk, herbs and spices. Served with white or brown rice.
Tender chicken pieces tossed with aromatic flavors, in thick korma sauce. Served with white or brown rice.
Himalayan style butter chicken, baked in tandoori oven and cooked in house special butter suace. Served with white or brown rice.
Boneless chicken with mushroom cooked in a curry sauce.
Boneless lamb pieces with homemade curry sauce. Served with white or organic brown rice.
Lamb and potatoes in vindaloo paste. Served with white or brown rice.
Tender lamb infused with fresh spinach, cooked with aromatic herb spices. Served with white or brown rice.
Lamb and yellow lentils cooked with Nepalese style herb spices. Served with white or brown rice.
Tender lamb cubes cooked with oven-roasted eggplant in homemade curry sauce. Served with white or brown rice.
Tender spring lamb cooked with light creamy sauce. Served with white or brown rice.
Cooked with fresh bell peppers and tomatoes. Served with white or brown rice.
Tender lamb pieces tossed with aromatic flavors in thick korma sauce. Served with white or brown rice.
Lamb pieces cooked with mushroom.
Fresh baked eggplant cooked with slender bits of onion and tomatoes. Served with white or brown rice.
Fresh cauliflower and potatoes cooked in our special home style herb spices. Served with white or brown rice.
Yellow lentils, fried with tomatoes, onion and special herb spices. Served with white or brown rice.
Potatoes and green peas cooked with Nepali homemade curry sauce. Served with white or brown rice.
Seasonal fresh mixed vegetables cooked with special spices. Served with white or brown rice.
Garbanzo beans cooked with spices, traditional Nepali style. Served with white or brown rice.
Fresh spinach cooked with homemade cheese. Served with white or brown rice.
Green peas and home-made cheese cooked in mildly spiced cream sauce. Served with white or brown rice.
Fried okra cooked with onion, tomatoes and homemade spices. Served with white or brown rice.
Fresh spinach cooked with potatoes. Served with white or brown rice.
Homemade cheese cubes cooked with yellow cream sauce and spices. Served with white or brown rice.
Combination of spinach and yellow lentils. Served with white or brown rice.
Mixed vegetables cooked in homemade cream sauce with nuts adn hints of cardamom powder. Served with white or brown rice.
Baked potatoes, carrots, cauliflower, paneer and nuts cooked with mildly spicy cream sauce. Served with white or brown rice.
Oven-roasted salmon cooked with special Nepalese style fish curry sauce. Served with white or brown rice.
Salmon and baby potatoes with special vindaloo sauce. Served with white or brown rice.
Shrimp cooked with spices and cream sauce. Served with white or brown rice.
Marinated shrimp cooked with tomato and onion in thick spicy sauces. Served with white or brown rice.
Shrimp cooked with baby potatoes and special vindaloo sauce. Served with white or brown rice.
Bone-in chicken marinated in yogurt, olive oil, lemon juice and spices. Baked in clay oven.
Boneless chicken breast marinated in yogurt, olive oil, lemon juice and spices. Baked in clay oven.
Chunks of boneless lamb marinated with yogurt and fresh herbs roasted in the tandoor.
Shrimp marinated in fresh lemon, oil, yogurt and fresh herbs, roasted in the tandoor.
Salmon fish marinated in lemon juice, olive oil and spices. Baked in clay oven.
Rack of lamb marinated with yogurt, garlic and ginger, cooked in clay oven.
Zucchini, bell pepper, brown mushroom, red onion and eggplant, marinated in garlic, ginger, olive oil and spices.
Marinated shrimp, chicken, lamb and fish served with a chunk of onions and peppers.
Seasonal mixed vegetable dumpling served with homemade sauce.
Steamed dumpling stuffed with ground boneless chicken, served with homemade sauce.
Steamed dumpling stuffed with ground boneless lamb, served with homemade sauce.
Eggplant and potato prepared Nepali style with curry sauce.
Lightly battered chicken made with toamto sauce, onion, bell pepper and chilly.
Chicken cubes marinated with garlic and Kathmandu spices, cooked in clay oven.
Bone-in goat meat cooked homestyle with curry sauce.
Fried noodles seasoned with vegetables and cooked with Nepali style spices.
Fried noodles seasoned with chicken and cooked with Nepal style spices.
Chicken cubes grilled in clay oven, mixed with traditional Nepalese spices.
Black lentils and kidney beans cooked with ginger, garlic, onions, tomatoes and herbs.
Lightly buttered homemade cheese cubes, cooked with tomatoes, onion, bell pepper and spices.
Homemade cheese cooked with ginger, garlic, onions, tomato sauce and Himalayan herbs.
Lamb, chicken, shrimp and vegetable, fried with basmati rice and Himalayan herbs.
Fresh pumpkin, garbanzo beans, garlic, ginger, onion and tomatoes cooked with olive oil and herbs.
Fresh pumpkin, garlic, ginger, onion and tomatoes cooked with olive oil and herbs.
Fresh pumpkin, boneless chicken, garlic, ginger, onion and tomatoes cooked with olive oil and herbs.
Fresh pumpkin, boneless lamb, garlic, ginger, onion and tomatoes cooked with olive oil and herbs.
Fresh pumpkin, garlic, ginger, onion and tomatoes cooked with cream sauce and olive oil.
Fresh pumpkin, boneless chicken, garlic, ginger, onion and tomatoes cooked with cream sauce and olive oil.
Rice sauteed with mixed vegetables.
Fresh vegetables fried with basmati rice and traditional Nepal spices.
Fresh, mild spicy boneless chicken pan-fried over basmati rice.
Tender lamb pieces cooked over the basmati rice in traditional Nepalese style.
White flour bread baked in clay oven.
Naan bread drizzled with honey
Naan bread stuffed with garlic and herbs.
Naan bread topped with garlic and cilantro.
Naan bread topped with garlic and basil
White flour bread stuffed with green spring onion.
White flour bread stuffed with green spring potatoes.
Naan bread stuffed with with coconut, cashews, raisin and cherry.
Naan bread stuffed with cheese and topped with garlic.
Mildly spiced home-made yogurt and cucumber.
Fresh homemade yogurt.
Coke, sprite, diet coke,fanta,lemonade
Home-made drink with yogurt and mango.
Milk tea with Indian spices.
Iced milk tea.
Rice pudding.
Dry milk and cheese ball with sugar syrup.
Rice cooked with vegetables and nuts with a house blend of spices.
Rice cooked with chicken and nuts with a house blend of spices
Rice cooked with lamb and nuts with a house blend of spices
Rice cooked with bone in goat and nuts with a house a blend of spices
Rice cooked with salmon and nuts with a house blend of spices
Rice cooked with shrimp and nuts with a house blend of spices
Rice cooked with a mix of chicken lamb, fish, shrimp and nuts with house blend of spices.
Seasonal fresh mixed vegetables cooked with special spices. Served with naan, rice, lentil and salad.
Potatoes and peas curry, cooked with mild spiced curry sauce. Served with naan, rice, lentil and salad.
Fresh spinach cooked with homemade cheese. Served with naan, rice, lentil and salad.
Homemade cheese cooked with cream sauce. Served with naan, rice, lentil and salad.
Boneless chicken cooked with homemade curry sauce. Served with naan, rice, lentil and salad.
Boneless chicken breast grilled in clay oven and cooked with cream sauce. Served with naan, rice, lentil and salad.
Chicken cubes cooked with yellow lentil and spices. Served with naan, rice, lentil and salad.
Chicken cubes cooked with spinach and spices. Served with naan, rice, lentil and salad.
Cubes of tender lamb prepared with spinach and homemade spices. Served with naan, rice, lentil and salad.
Cubes of tender lamb prepared with lentil and homemade spices. Served with naan, rice, lentil and salad.
Boneless lamb cooked with curry sauce. Served with naan, rice, lentil and salad.
Fresh pumpkin cooked with garlic, ginger and onions in olive oil. Served with naan, rice, lentil and salad.
Fresh pumpkin cooked with garlic, ginger, tomatoes, onions and herbs, with cream sauce in olive oil. Served with naan, rice, lentil and salad.
Fresh pumpkin and boneless chicken cooked with garlic, ginger and onions in olive oil. Served with naan, rice, lentil and salad.
Chicken leg or breast grilled in clay oven. Served with naan, rice, lentil and salad.
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