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Pho's Spicier Thai Cuisine

4638 N Western Ave, Chicago, IL 60625

• Delivery Info

Delivery Fee

$3 within 1.20 miles
$4 within 1.80 miles
$5 within 2.00 miles

Delivery Minimum

$10.00

Estimated Time

Between 45 and 60 minutes

4.74starstarstarstarstar_half39 ratings

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Delivery Minimum

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Menu Info & Hours

Delivery Fee

$3 within 1.20 miles
$4 within 1.80 miles
$5 within 2.00 miles

Delivery Minimum

$10.00

Estimated Time

Between 45 and 60 minutes

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All Day Menu

Appetizers Soups Salads Rice Dishes Noodles Curry Dishes Entrees Sides Beverages Lunch Special Desserts

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Free soda when you purchase $15 or more

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Appetizers Soups Salads Rice Dishes Noodles Curry Dishes Entrees Sides Beverages Lunch Special Desserts

Appetizers

1. Veggie Egg Roll

Two pieces. Crispy deep-fried egg roll skin wrapped with carrot, onion, bean thread noodles, corn, potato and cabbage and served with tamarind sweet and sour sauce

2. Thai Fresh Spring Roll

Fresh egg roll skin wrapped with cucumber, carrot, tofu and fried egg and served with tamarind sweet and sour sauce

Eight pieces. Crispy deep-fried tofu served with tamarind sauce and topped with ground peanut

4. Vegetable Pot Sticker

Five pieces. Fried dumpling wrapped with assorted vegetables and served with sweet and sour soy sauce

Crispy fried chicken wings marinated with Thai spices and served with chicken sauce

6. Shrimp Shumai

Eight pieces. Stream shrimps dumpling topped with crispy garlic and served with sweet and sour soy sauce

7. Crab Rangoon

Six pieces. Crispy deep fried crab Rangoon skin wrapped with cream cheese, green onion and imitation crab and served with tamarined sweet and sour sauce

Golden fried ground fish patties mixed with Thai spices and served with cucumber salad

9. Satay Chicken

Five pieces. Marinated chicken in coconut milk mixed with Thai spices cooked on bamboo skewer and served with cucumber salad and peanut sauce.

Soups

14. Tom Yum (Small)

Vegetable broth with lemon grass, mushroom, tomatoes, onion, green onions and cilantro served with fresh lime juice

14. Tom Yum (Large)

Vegetable broth with lemon grass, mushroom, tomatoes, onion, green onions and cilantro served with fresh lime juice

15. Tom Kha (Small)

Coconut milk broth with lemon grass, onion, tomatoes, mushrooms, green onions and cilantro with fresh lime juice

15. Tom Kha (Large)

Coconut milk broth with lemon grass, onion, tomatoes, mushrooms, green onions and cilantro with fresh lime juice

16. Rice Soup Meal

Stream rice boiled in vegetables broth with ginger, onion and cilantro topped with crispy garlic

17. Noodle Soup Meal

Japanese noodle style boiled in vegetables broth with onion, bean sprouts, green onion, cilantro and topped with crispy garlic

17. Pho's Noodle Soup (Thai Style)

Choice of any meat with rice noodle boiled in vegetable broth with scallions, cilantro and onions served with bean sprouts, basil and a wedge of lime

Salads

10. Cucumber Salad

Sliced cucumber, lettuce, red onion, shredded carrot and cilantro served with sweet and sour dressing

11. Papaya Salad

Somtom. Shredded green papaya, green bean, tomatoes and shredded carrot served with fresh chapped garlic, chili and lime juice dressing topped with roasted peanut

12. Spicy Chicken Salad

Chicken mixed red onion, cucumber, hot pepper and cilantro served with fresh lime juice dressing. Spicy

12. Spicy Beef Salad

Sliced BBQ beef mixed red onion, cucumber, hot pepper and cilantro served with fresh lime juice dressing

13. Yum Woonsen Salad

Bean thread noodles mixed with ground chicken, shrimps, red onions, green onion, hot peppers and cilantro served with fresh lime juice dressing and topped with ground peanut

Rice Dishes

Sauteed meat with streamed rice, egg, onion, green pea and carrot

19. Basil Fried Rice

Sauteed meat with streamed rice, egg, onion, collard green, carrots, bell peppers and fresh basil leaves

20. Pineapple Fried Rice

Sauteed meat with streamed rice, egg, onion, pineapple, raisin and cashew nut

Noodles

Sauteed meat with rice noodle, egg and bean sprout in tamarind sauce. Topped with ground peanut and lime

Sauteed meat with wide noodles, egg, broccoli, collard green, carrots and bean sprouts in sweet soy sauce

23. Pad Khe Mao

Basil noodles. Sauteed meat with wide noodles, egg, broccoli, collard green, onion, carrots, bell pepper and fresh basil leaves

24. Pad Woon Sen

Bean thread or glass noodles. Sauteed meat with bean thread noodles, egg, onion, carrots, black mushroom and baby corn

25. Long Life Noodle

Sauteed meat with egg noodles, egg onion, carrots, ginger, baby corn and bean sprouts

26. Lhad Nha Noodle

Sauteed meat with broccoli, collard green and carrots in thick gravy sauce topped on wide rice noodles

Curry Dishes

Sauteed meat with red curry paste in coconut milk, bell pepper, egg plant, bamboo shoot, carrots and basil leaves. Served with steamed rice

38. Green Curry

Sauteed meat with green curry paste in coconut milk, egg plant, bell pepper, green peas, carrots and basil leaves. Served with steamed rice

39. Panang Curry

Sauteed meat with panang curry paste in coconut milk, green peas, bell pepper, carrots and peanut butter. Served with steamed rice

40. Musman Curry

Sauteed meat with musman curry paste in coconut milk, peanut butter, sweet potatoes, carrots, onion and ground peanuts. Served with steamed rice

41. Roasted Duck Curry

Sauteed roasted duck with red curry paste in coconut milk carrots, bell pepper, pineapple, bamboo shoots and fresh basil leaves. Served with steamed rice

42. Curry Noodle

Choice of any curry dish topped on streamed rice noodles.

Entrees

Sauteed meat with assorted vegetables in garlic oyster sauce. Served with steamed rice

Sauteed meat with onion, mushroom, bell pepper and carrot in garlic oyster sauce. Served with steamed rice

29. Pad Bai Grapraow

Sauteed meat with green bean, onion, bell pepper, carrots and fresh basil leaves in garlic oyster sauce. Served with steamed rice

Sauteed meat in red curry sauce with bell pepper, egg plant, onion, carrot and fresh basil leaves. Served with steamed rice

Sauteed meat with fresh ginger, onion, carrots, bell pepper, black mushroom and baby corn in oyster sauce. Served with steamed rice

32. Pad Cashew Nut

Sauteed meat with cashew, celery, onion, carrots, peapods and baby corn in garlic oyster sauce

Eggplant. Sauteed meat with Chinese egg plant, onion, bell pepper, carrots and fresh basil leaves in garlic sauce. Served with steamed rice

34. Pad Khatiam Priktai

Garlic and pepper. Sauteed meat with fresh garlic, black pepper and onion in oyster sauce based on lettuce. Served with steamed rice

35. Pad Preawwarn

Sweet and sour. Sauteed meat with pineapple, onion, tomatoes, cucumber, carrots and bell pepper in sweet and sour sauce. Served with steamed rice.

36. Praram Rongsong

Streamed broccoli, cabbage, peapods, carrots, celery, corn and bean sprouts topped on cooked meat and peanut sauce. Served with steamed rice

Sides

Woonsen(glass) noodle

Steamed Vegetables

Sweet and Sour Sauce

Beverages

Bottle of Water

Thai Iced Coffee

Thai Ice Tea No Ice

Thai Ice Coffee No Ice

Lunch Special

Fried Rice Lunch Special

Served with egg roll and veggie soup

Basil Fried Rice Lunch Special

Served with egg roll and veggie soup

Pad Thai Lunch Special

Served with egg roll and veggie soup

Pad See-ew Lunch Special

Served with egg roll and veggie soup.

Pad Khe Mao Lunch Special

Served with egg roll and veggie soup

Pad Pak Lunch Special

Served with egg roll and veggie soup

Pad Prik Lunch Special

Served with egg roll and veggie soup

Pad Phed Lunch Special

Served with egg roll and veggie soup

Pad Khing Lunch Special

Served with egg roll and veggie soup

Pad Cashew Nut Lunch Special

Served with egg roll and veggie soup

Red Curry Lunch Special

Served with egg roll and veggie soup

Green Curry Lunch Special

Served with egg roll and veggie soup

Panang Curry Lunch Special

Served with egg roll and veggie soup

Musman Curry Lunch Special

Served with egg roll and veggie soup

Desserts

Sticky Rice in Banana Leaf

Lychee over Ice

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