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337-41 S Broad St, Philadelphia, PA 19107 • Delivery Info
Fried pork dumplings.
5 pieces of nigiri.
8 pieces of assorted raw fish.
Assorted seafood with ponzu sauce.
Deep fried with sweet chili sauce.
Seared tuna, masago and scallion with chef's special sauce.
Lettuce, tomato, cucumber, carrots and red onions.
Spicy salmon and avocado.
Crab stick, cucumber and avocado.
Salmon, cucumber and avocado.
Shrimp, avocado and cream cheese.
Spicy yellowtail, apple and crunch.
Crab stick, tamago, cucumber, avocado and pickled veggies.
Broiled eel and avocado or cucumber.
Smoked salmon, avocado and cream cheese.
Deep fried soft shell crab, masago, cucumber and avocado.
Shrimp tempura inside, sliced avocado and eel sauce on top.
Shrimp tempura inside eel avocado, masago outside, served with spicy sauce and eel sauce.
Lettuce, avocado, cucumber, asparagus and carrot in soy bean wrap.
10 pieces assorted nigiri and one California roll. Served with miso soup.
Our chef' 18 pieces assortment. Served with miso soup.
18 assorted raw fish over seasoned rice. Served with miso soup.
6 pieces tuna nigiri and tuna roll. Served with miso soup.
6 pieces salmon nigiri and salmon roll. Served with miso soup.
Broiled eel and pickles over rice. Served with miso soup.
6 pieces of nigiri, 12 pieces sashimi and one tuna roll. Served with miso soup.
Avocado, cucumber, asparagus, topped with fresh mango.
Eel, cucumber inside, sliced avocado and tobiko on top, with eel sauce.
Spicy tuna, crunch inside, tuna and avocado on top.
Tuna, salmon, yellowtail, avocado, tobiko, wrapped in cucumber (no rice).
Salmon, tuna, yellowtail and white fish over California roll.
Oversized. Soy bean wrap with spicy tuna, cucumber, avocado, and tempura crunch, served with chef's special sauce.
Shrimp tempura inside spicy tuna, tobiko on top, with spicy mango and eel sauce.
Spicy tuna, crunch, avocado inside, topped with spicy scallop and tobiko.
Eel, cucumber, asparagus inside, salmon and avocado on top with eel sauce and tobiko.
Cucumber, avocado, mango inside, lobster salad on top, with hot chili sauce.
Oversized. Fresh tuna, salmon, yellowtail, cucumber, avocado, scallion and tobiko in soy bean wrap.
Salmon, mango and cucumber inside, yellowtail and avocado on top with tobiko and spicy mango sauce.
Thinly sliced tuna and avocado over eel cucumber roll, with tobiko and eel sauce.
Spicy salmon, eel, cucumber, cream cheese tempura style.
Oversized. Spicy yellowtail, shrimp, mint, avocado, cucumber, wrapped in white seaweed.
Oversized. Spicy scallop, shrimp tempura, avocado, cucumber in soy bean wrap.
Shrimp tempura topped with lobster salad, wasabi tobiko and eel sauce.
Spicy yellowtail, tuna, avocado inside, fresh mango, tobiko on top with creamy yuzy sauce.
Pepper tuna, asparagus topped with white tuna, tobiko, scallion and wasabi sauce.
Crunchy spicy tuna inside, outside tuna, salmon, yellowtail, white fish topped with eel, avocado.
Soft shell crab, cucumber inside, pepper tuna, avocado and tobiko on top, served with chef's special sauce.
Salmon tempera mango avocado topped with crab and tobiko crunchy with special sauce
Two pieces per order.
6 pieces nigiri and California roll. Comes with miso soup.
12 pieces assorted raw fish. Comes with miso soup.
4 pieces nigiri, 8 pieces sashimi and salmon avocado roll. Comes with miso soup.
Choice of three rolls. Comes with miso soup.
California roll, Spicy Tuna roll, Unagi roll, Alaska roll, Rainbow roll, and Dragon roll.
3 pieces of Tuna, Salmon, Yellowtail, White Tuna, and tilapia with Nigiri, California roll, Alaska roll, Yellowtail Crunch roll, Spicy Tuna roll and Red Dragon Roll.
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