Please upgrade to a modern, fully supported browser to use BeyondMenu.
Try the latest versions of our supported browsers below.
2007 W Broad St, Richmond, VA 23220
Restaurant is closing soon!
Steamed soy beans w. sea salt
Choice of BBQ sauce or Honey Bourbon sauce
Sliced of boneless duck, green onion, cucumber in Peking sauce wrapped w. tortillas.
Pan fried Japanese pork & chicken dumpling.
Onion, green pepper, corn in white Tangy sauce.
Lightly fried w. spicy tangy sauce.
Crabmeat & cream cheese w sliced Fuji apples & honey wasabi sauce.
Tuna, salmon, yellowtail & spring.mix marinated in a citrus sauce
Pepper tuna w. spring mix salad in ponzu sauce.
chef's choice of 5 pcs of sushi or 6 pcs of sashimi.
Yuzu vinaigrette w. tobiko.
Drizzled w. sesame BBQ sauce.
Quick wok mushroom, water chestnut & chicken w. fresh lettuce cup.
Salmon, yellowtail, tuna, crabmeat, avocado & ikura wrapped in cucumber in ponzu sauce.
w. Grilled chicken or shrimp ranch or ginger dressing.
Curry rice noodles w. Shrimp & Chicken.
Authentic Japanese noodle soup udon noodle served in soup w. shrimp, scallop, crab meat, fish cake & Veg.
Thai Rice Noodles w. chopped peanuts.
Quick wok pineapple, raisins green/red peppers, corn, carrots onion and egg.
Stir fried Japanese udon noodle.
Green pepper, broccoli, carrots, mushroom, snow peas, baby corn, zucchini asparagus.
Diced zucchini, carrots, green, red pepper and peanuts.
Chicken or Shrimp; Stir fried w. onion, cabbage, carrot, green red pepper in Thai basil sauce.
Chicken or Shrimp, Fresh mango stir fried w. onion, asparagus, carrots, snow peas, zucchini green pepper, in Thai sweet and sour sauce.
Fried chicken lightly breaded with panko bread crumbs, topped with shredded onions and pineapple drizzled w. Thai sweet sauce.
Battered and fried shrimp, topped w. toasted walnuts, topped off w.a creamy melon sauce and garnished w. honey dew melon balls.
White meat chicken lightly fried, served with broccoli.
Steamed broccoli, & mashed potato, and topped with avocado w. Tamarind sauce.
Served w. sweet potato fries, asparagus, mushrooms and onions w. XO Black pepper sauce.
Lamb chops seasoned w.salt and pepper served w. mashed sweet potato in yuzu ginger sauce.
Pan seared salmon w. asparagus in cilantro thai spicy chili sauce.
Pan seared Black Cod drizzled w. yuzu sake miso sauce served w. snow peas asparagus, mushroom and zucchini.
Pan seared on a bed of seasonal vegetables drizzled w. miso cilantro butter sauce and black tobiko.
Stir fried shrimp, scallop, crabmeat, lobster, and mix vegetables finished w. a white garlic sauce served in a noodle basket.
Smoked salmon, cream cheese, cucumber.
Cucumber, avocado, oshinko, asparagus.
Salmon, avocado, cucumber.
Shrimp, lettuce, cucumber, mayo.
Cucumber, avocado, massago.
7 pcs of chef choice sushi w. Cali Roll.
15 pcs of chef's choice sashimi.
Spicy tuna, spicy salmon, spicy yellowtail.
Sweet potato, vegan, avocado roll.
10 pcs of chef'schoice sushi, 20 pcs of chef's choice sashimi, one chef'sspecial roll.
15 pcs chef's choice sushi, 36 pcs of chef's choice sashimi & two chef's special rolls
Spicy scallop and crunchy top w. avocado, tuna & salmon
Shrimp Tempura & Crab meat inside, avocado & black tobiko outside.
Soft shell crab in tempura style with cucumber avocado, tobiko and eel sauce.
Crab meat, cucumber, avocado inside w. tuna, salmon, yellowtail, white fish on outside top w. tobiko.
Deep fried white tuna asparagus inside, outside w. pepper tuna tobiko chive w. eel sauce and spicy mayo.
Spicy tuna inside with avocado & red tobiko on top.
Crab meat, white tuna and spicy tuna lightly fried served w. ponzu sauce.
Shrimp tempura base, spicy tuna, slice papaya, Crab meat salad on top served w. nuta sauce.
Tuna, yellowtail, salmon and avocado inside w. rainbow of colors tobiko outside.
Generous amounts of fresh water, eel cucumber, radish sprout & asparagus inside and more eel avocado on top.
Shrimp tempura, spicy Crab meat, avocado top w. seaweed salad and spicy salmon meatball, baby spinach salad w. caviar.
Tempura lobster, spicy tuna inside, topped w. Filet Mignon, black and red caviar.
California base roll w. spicy tuna and flakes on top.
Tempura fried eel, avocado & cream cheese inside w. spicy tuna & topped w. tuna & red tobiko.
Any 2 classic maki roll
Any 3 classic maki roll
5 assorted sushi chef's choice 1 california roll
6 assorted sashimi chef's choice 1 california roll
3 pcs sushi, 6 pcs sashimi,chef's choice 1 California roll